Results 241 to 250 of about 139,522 (368)

Glucosamine and chondroitin [PDF]

Pharmacy Today, 2019
openaire   +1 more source

Exploration of Fluorinated Peptoid‐Based Histone Deacetylase Inhibitors as Dual‐Stage Antiplasmodial Agents

Archiv der Pharmazie, Volume 358, Issue 8, August 2025.
The antiplasmodial properties of a series of fluorinated peptoid‐based histone deacetylase (HDAC) inhibitors were evaluated by screening them for their activity against asexual blood and liver stage malaria parasites and assessing their mammalian cell toxicity, to elucidate structure–activity and structure‐toxicity relationships. Compound 1h emerged as
Nina Reßing, Daniel Stopper, Thomas Martin Schäfer, Lais Pessanha de Carvalho, Elizabeth A. Winzeler, Jana Held, Finn K. Hansen   +6 more
wiley   +1 more source

Diet in Knee Osteoarthritis-Myths and Facts. [PDF]

Nutrients
Kasprzyk N, Nandy S, Grygiel-Górniak B.
europepmc   +1 more source

Liposomal Encapsulation in Food Systems: A Review of Formulation, Processing, and Applications

Food Science &Nutrition, Volume 13, Issue 8, August 2025.
Liposomal microencapsulation stands as a promising technique for the food industry, offering versatile solutions to protect, deliver, and enhance the functionality of bioactive compounds, enzymes, and other food ingredients. This review has highlighted the fundamental aspects of liposomes, including their structure, properties, and formulation methods,
Muhammad Abdul Rahim, Hamdy A. Zahran, Hafiza Madiha Jaffar, Saadia Ambreen, Mohamed Fawzy Ramadan, Fahad Al‐Asmari, Roberto Castro‐Muñoz, Eliasse Zongo   +7 more
wiley   +1 more source

Sugar phosphate-mediated inhibition of peptidoglycan precursor synthesis. [PDF]

mBio
Keller MR, Soni V, Brown M, Rosch KM, Saleh A, Rhee K, Dörr T.   +6 more
europepmc   +1 more source

Direct evidence that D‐galactosamine incorporation into glycogen occurs via UDP‐glucosamine [PDF]

, 1976
Anthony L. Tarentino, Frank Maley
openalex   +1 more source

Effect of Pullulan‐Chitosan Film Containing Titanium Dioxide (TiO2) Nanoparticle and Tarragon Essential Oil on the Quality Properties During Refrigerated Storage of Rainbow Trout Fillets

Food Science &Nutrition, Volume 13, Issue 8, August 2025.
These findings suggest that TiO2/TEO PCH‐based nanocomposite film could be utilized as an alternative packaging method in seafood products with notable antioxidant, antibacterial, and nutritional properties. ABSTRACT Nowadays, there is a serious ecological problem with synthetic plastics in seafood packaging because of their total non‐biodegradability.
Ainaz Khodanazary
wiley   +1 more source

Overexpression of GNPDA1 in head and neck squamous cell carcinoma: Prognostic significance, immune infiltration, and correlation with cancer cell immune evasion. [PDF]

Medicine (Baltimore)
Liu P, Yang D, Ma R.
europepmc   +1 more source

Partial Purification and Properties of d -Glucosamine 6-Phosphate N -Acetyltransferase from Zoospores of Blastocladiella emersonii [PDF]

, 1974
Thomas H. Giddings, Edward C. Cantino
openalex   +1 more source

Utilization of Fish Byproduct in Edible Films: A Sustainable Approach to Improving Fillet Shelf Life

Food Science &Nutrition, Volume 13, Issue 8, August 2025.
LCT has been used as an active coating in the protection of food quality. The biological activities of LCT purified from mucus are a preservative for the seafood processing. LCT purified from mucus for the aquaculture processing sector can innovatively be used. ABSTRACT Seafood has attracted attention in recent years.
Gonca Alak, Ayşe Kara, Rahime Altıntaş, Melda Şişecioğlu   +3 more
wiley   +1 more source