From meadows to milk to mucosa – adaptation of Streptococcus and Lactococcus species to their nutritional environments [PDF]
Lactic acid bacteria (LAB) are indigenous to food-related habitats as well as associated with the mucosal surfaces of animals. The LAB family Streptococcaceae consists of the genera Lactococcus and Streptococcus.
Adab, P.+12 more
core +20 more sources
Exploring the Evolution and Diverse Applications of Immobilized Glucose Oxidase: A Comprehensive Review [PDF]
The glucose oxidase enzyme (GOx), also known as notatin (EC number 1.1.3.4), functions as an oxidoreductase that facilitates the oxidation of glucose to hydrogen peroxide and D-glucono-δ-lactone.
G. Sreenivasulu, R.Ramakoteswara Rao
doaj +1 more source
Accuracy of handheld blood glucose meters at high altitude. [PDF]
BACKGROUND: Due to increasing numbers of people with diabetes taking part in extreme sports (e.g., high-altitude trekking), reliable handheld blood glucose meters (BGMs) are necessary.
Pieter de Mol+7 more
doaj +1 more source
Impact of Different Storage Temperature on the Enzymatic Activity of Apis mellifera Royal Jelly
Royal Jelly is a nutrient secretion of nurse bees and a high interest functional food in human nutrition. Very little information is available on its chemical composition integrity and enzymatic activity during shelf life and assessment of new freshness ...
Simona Sagona+9 more
doaj +1 more source
Activity of glucose oxidase functionalized onto magnetic nanoparticles [PDF]
BACKGROUND: Magnetic nanoparticles have been significantly used for coupling with biomolecules, due to their unique properties. METHODS: Magnetic nanoparticles were synthesized by thermal co-precipitation of ferric and ferrous chloride using two ...
Irudayaraj, Joseph+2 more
core +2 more sources
Carbon nanofiber modified with osmium based redox polymer for glucose sensing
Electrochemical detection of glucose was performed on carbon nanofibers containing an osmium based redox polymer and using glucose oxidase enzyme. Redox polymer assembled on the nanofibers provided a more stable support that preserved enzyme activity and
Amos Mugweru+3 more
doaj +1 more source
Enzyme production ofd-gluconic acid and glucose oxidase: successful tales of cascade reactions
This review mainly focuses on the use of glucose oxidase in the production of D-gluconic acid, which is a reactant of undoubtable interest in different industrial areas.
Jakub F. Kornecki+6 more
semanticscholar +1 more source
Autonomous propulsion of carbon nanotubes powered by a multienzyme ensemble [PDF]
Covalent attachment of the enzymes glucose oxidase and catalase to carbon nanotubes enables the tandem catalytic conversion of glucose and H2O2 formed to power autonomous movement of the nanotubes.
Browne, Wesley R.,+2 more
core +3 more sources
We have developed a package for disposable glucose sensor chips using Parylene encapsulation of a glucose oxidase solution in the liquid phase and a cover structure made of an ultraviolet (UV) curable adhesive.
Seiichi Takamatsu+6 more
doaj +1 more source
Up-Streaming Process for Glucose Oxidase by Thermophilic Penicillium sp. in Shake Flask
The present study is concerned with the production of glucose oxidase (GOD) from thermophilic Penicillium sp. in 250 mL shake flask. Fourteen different strains of thermophilic Penicillium sp.
Muhammad Mohsin JAVED+3 more
doaj +1 more source