Results 251 to 260 of about 298,273 (356)
ABSTRACT Since cholesterol triggers many diseases, many methods have been developed for its determination. In this study, an alternative system for cholesterol determination was developed by preparing amperometric biosensors. In the development of the biosensor, Pt/polypyrrole–polystyrene sulfonate film was prepared by electropolymerization of ...
Alaa Anwer Ali Dada+3 more
wiley +1 more source
Revised safety evaluation of the food enzyme glucose oxidase from the genetically modified Trichoderma reesei strain AR-352. [PDF]
EFSA Panel on Food Enzymes (FEZ)+15 more
europepmc +1 more source
Enhanced Production of Astaxanthin and Zeaxanthin by Paracoccus Sp. LL1 Through Random Mutagenesis
ABSTRACT Astaxanthin, a high‐value carotenoid with potent antioxidant and anti‐inflammatory activities, is increasingly in demand in various industries. This study reports the successful enhancement of astaxanthin and zeaxanthin production in Paracoccus sp. LL1 through random mutagenesis using ethyl methanesulfonate (EMS).
Anoth Maharjan, Beom Soo Kim
wiley +1 more source
Effects of high-dose glucose oxidase on broiler growth performance, antioxidant function, and intestinal microbiota in broilers. [PDF]
Jiang Z+12 more
europepmc +1 more source
Abstract This study addresses significant process challenges associated with the reactive nature of hemicellulose‐derived furan intermediates in aqueous mediums. A continuous agitated cell reactor was used to intensify the extractive reaction using methyl isobutyl ketone as an extractive phase to isolate in situ the furan products obtained by ...
Abdullahi Adamu+2 more
wiley +1 more source
Relationships among Hydrogen Peroxide Concentration, Catalase, Glucose Oxidase, and Antimicrobial Activities of Honeys. [PDF]
Osés SM+4 more
europepmc +1 more source
Abstract Agroindustrial activity generates substantial waste during harvesting and processing. This study investigated the potential use of sugarcane bagasse, corn cob husk, and wheat bran as substrates for enzyme production by Aspergillus niger and Ceriporiopsis subvermispora. Aspergillus niger and C. subvermispora exhibited comparable filter paperase
Arianne Tairyne de Souza+4 more
wiley +1 more source
Spodoptera frugiperda Salivary Glucose Oxidase Reduces the Release of Green Leaf Volatiles and Increases Terpene Emission from Maize. [PDF]
Gao B+5 more
europepmc +1 more source
Downregulation of lysyl oxidase protects retinal endothelial cells from high glucose–induced apoptosis [PDF]
Kim, Dongjoon+3 more
core +2 more sources