Results 41 to 50 of about 18,374 (261)
We present a chromosome‐level genome assembly of Siraitia grosvenorii and, through comparative genomics, uncover a conserved UGT73 tandem array driving triterpenoid saponin diversification in Cucurbitaceae. Crystalized SgUGT73AM30 further reveals the regioselectivity mechanism underlying its catalytic activity.
Guangyi Wang +13 more
wiley +1 more source
A Tetrahydroisoquinoline-monoterpene Glucoside and an Iridoid Glucoside from Alangium kurzii.
From the leaves of Alangium kurzii, a new tetrahydroisoquinoline-monoterpene glucoside, 6-O-methyl-N-deacetylipecosidic acid and a new iridoid glucoside, 10-O-benzoyladoxosidic acid, were isolated along with alangiside, demethylalangiside, 6''-O-beta-D-glucosylhenryoside, uridine and four known flavonoid glycosides.
TANAHASHI, Takao +6 more
openaire +3 more sources
Twenty-seven naphthoquinones and their derivatives, including four new naphthalenyl glucosides and twenty-three known compounds, were isolated from green walnut husks, which came from Juglans mandshurica Maxim.
Yuanyuan Zhou +6 more
doaj +1 more source
High Tree Species Diversity Promotes Thermal Enhancement Response of Microbial Carbon Use Efficiency
ABSTRACT Predicting soil carbon dynamics under warming is constrained by limited understanding of microbial thermal adaptation, particularly whether microbial carbon use efficiency (CUE) can adapt to warming and how plant diversity modulates this response. Using soils from a natural tree species diversity gradient in a subtropical forest, we combined a
Pengpeng Duan +11 more
wiley +1 more source
Regioselective Hydroxylation and Glucosylation of α- and β-Pinenes with Cultured Cells of
Cultured plant cells of Eucalyptus perriniana regioselectively hydroxylated (+)- and (-)-α-pinenes to the corresponding (+)- and (-)-verbenols. In addition, (+)-and (-)-verbenols were converted into mono-β-D-glucosides.
Kei Shimoda +5 more
doaj +1 more source
Flaxseed cake contains cyanogenic glucosides, which can be metabolized into hydrocyanic acid in an animal's body, leading to asphyxia poisoning in cells. Beta-glucosidase is highly efficient in degrading cyanogenic glucosides.
Chenhui Li +9 more
doaj +1 more source
In this study, thirty-eight isoflavone derivatives were comprehensively identified and quantified from the raw, steamed and fermented seeds of four selected soybean cultivars based on UPLC-DAD-QToF/MS results with reference to the previously reported LC ...
Suji Lee +12 more
doaj +1 more source
A multi‐omics framework combining multitissue genome‐wide association studies, metabolomics, transcriptomics, proteomics, and functional validation uncovers the genetic basis of specialized metabolism in quinoa. The study identifies hundreds of metabolite‐associated loci, prioritizes candidate genes for saponin, betalain, and flavonoid biosynthesis ...
Julia von Steimker +11 more
wiley +1 more source
Studies on Monoterpene Glucosides. VII. Iridoid Glucosides of Paederia scandens
Four new glucosides, paederoside (II), paederosidic acid (III), scandoside (IV) and deacetylasperuloside (V) along with asperuloside (I) were isolated as iridoid glucosides from Paederia scandens (LOUR.) MERRILL var. mairei (Leville) HARA and their structures were established. II and III are sulfur-containing glucosides.
INOUYE, HIROYUKI +3 more
openaire +3 more sources
Adaptive Responses of Tropical Crops: A Multi‐Scale Omics Integrated Perspective
Tropical crops integrate genomic, morphological, physiological, and ecological adaptations to thrive under extreme and variable environments. This review highlights how natural selection, domestication, and breeding shape stress resilience, resource‐use strategies, and productivity in sugarcane, banana, cassava, rubber and oil palm, offering new routes
Peilin Wang +11 more
wiley +1 more source

