Results 71 to 80 of about 21,060 (195)
Sterol concentration and distribution in sunflower seeds (Helianthus annuus L.) during seed development [PDF]
, 2010 Sunflower seeds are currently used for edible oil production. Among oil minor compounds, phytosterols are of special interest due to their cholesterol reducing properties.
Alignan, Marion +5 more
core +2 more sources
Food Safety and Health, EarlyView.This review aims to collect and identify cereals, legumes, and vegetables mostly consumed in the Abruzzo region from 2020 till now, pointing attention to their biological effects. ABSTRACT The Abruzzo region boasts a wide range of typical food products including cereals, legumes, and vegetables. In this context, they take part in the Mediterranean diet,
Giulia Gentile +3 more
wiley +1 more source
Food Safety and Health, EarlyView.An efficient green technique of extraction for obtaining functional molecules from black pigmented rice (BPR) is ultrasound‐probe‐assisted extraction (UPAE), which provides a viable alternative for conventional approaches of extraction methods in the formulations of functional or nutraceutical foods on a large scale and a great interest to the academic
Saloni Rai +2 more
wiley +1 more source
Elucidating the role of shikimate dehydrogenase in controlling the production of anthocyanins and hydrolysable tannins in the outer peels of pomegranate. [PDF]
, 2019 BACKGROUND:The outer peels of pomegranate (Punica granatum L.) possess two groups of polyphenols that have health beneficial properties: anthocyanins (ATs, which also affect peel color); and hydrolysable tannins (HTs).
Amir, Rachel +6 more
core
Structural characterization of phytotoxic terpenoids from Cestrum parqui. [PDF]
, 2005 Isolation, chemical characterization and phytotoxicity of nine polyhydroxylated terpenes (five C13 nor-isoprenoids, two sesquiterpenes, a spirostane and a pseudosapogenin) from Cestrum parqui LHerr are reported.
D'Abrosca, B +6 more
core +1 more source
Helvetica Chimica Acta, EarlyView.Abstract In senescent leaves of banana (Musa acuminata) hypermodified fluorescent chlorophyll (Chl) catabolites (hmFCCs) accumulate and give these leaves an easily observable blue fluorescence. Non‐fluorescent Chl‐catabolites (NCCs) are not detected, the typical colourless Chl‐catabolites that accumulate in most de‐greened plant leaves. Here, we report
Clemens Vergeiner, Bernhard Kräutler
wiley +1 more source
A Stimulatory Role for Cytokinin in the Arbuscular Mycorrhizal Symbiosis of Pea [PDF]
, 2019 The arbuscular mycorrhizal (AM) symbiosis between terrestrial plants and AM fungi is regulated by plant hormones. For most of these, a role has been clearly assigned in this mutualistic interaction; however, there are still contradictory reports for ...
Cosme, Marco +8 more
core +1 more source
Temporal response patterns of human gut microbiota to dietary fiber
iMeta, EarlyView.In this study, 19 overweight participants, with or without type 2 diabetes mellitus, underwent 14 days of normal‐diet observation followed by 14 days of dietary fiber intervention. Fecal samples and continuous glucose monitoring data were collected daily throughout the 28‐day period.
Xiaotong Lin +5 more
wiley +1 more source
Microbial β-Glucosidase: sources, production and applications [PDF]
, 2017 Cellulose is the most abundant biopolymer in biosphere and the major constituent of plant biomass. Cellulose polymer is made up of β-glucose units linked by β-glucosidic bonds. Cellulase is an enzymatic system that catalyzes the hydrolysis of cellulose
Ahmed, Amer +3 more
core
Journal of Basic Microbiology, Volume 65, Issue 6, June 2025.ABSTRACT The application of Plant Growth‐Promoting Rhizobacteria (PGPR) in agriculture is increasingly emphasized as a sustainable alternative to hazardous agrochemicals. This study aimed to isolate and characterize PGPR strains from the rhizospheric soil of Arachis hypogaea L., hypothesizing that the rhizosphere of a healthy plant harbors beneficial ...
Aniruddh Rabari +6 more
wiley +1 more source