IntroductionTau pathology in sporadic Alzheimer’s disease (AD) follows a distinct pattern, beginning in the entorhinal cortex (ERC) and spreading to interconnected brain regions.
Shveta Bathla +7 more
doaj +1 more source
Isolation and expression of a rat brain cDNA encoding glutamate carboxypeptidase II [PDF]
N-acetylated alpha-linked acidic dipeptidase (NAALADase) hydrolyzes acidic peptides, such as the abundant neuropeptideN-acetyl-α-l-aspartyl-l-glutamate (NAAG), thereby generating glutamate. Previous cDNA cloning efforts have identified a candidate rat brain NAALADase partial cDNA, and Northern analyses have identified a family of related RNA species ...
Luthi-Carter, R +4 more
openaire +3 more sources
A comparative study of an aminopeptidase from lactic acid bacteria: a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Biochemistry at Massey University [PDF]
Aminopeptidase enzymes from the proteolytic systems of S.salivarius subsp.thermophilus Lactococcus lactis subsp.cremoris and Lactococcus lactis subsp.lactis have been investigated.
Midwinter, Robyn Gillian
core
With the global aquaculture industry growing rapidly, fishmeal (FM) occupies an important position in aquatic animal nutrition as a traditional feed ingredient, but its production is facing rising costs and sustainability challenges, making the search for high‐quality heterologous proteins particularly essential.
Haitao Wang +7 more
wiley +1 more source
Debittering and Masking Soy Peptides for Oral Consumption and Immune‐Boosting Function
Soy peptides (SPs) have been extensively studied with an emphasis on their immune‐boosting effects and production‐associated bitterness. This associated bitterness affects SPs’ oral consumption despite their bioactivities. In this review, the immune‐boosting functions, factors affecting bitterness, and consumers’ perceptions of SPs are explored ...
Wei Li +5 more
wiley +1 more source
Physicochemical Properties and Food Born Peptide Bioactivities of Fermented Cocoa Beans
This study examined the physicochemical properties and bioactive peptides of fermented cocoa beans from the Indonesian regions of West Java, Yogyakarta, East Java, and Bali. Samples were analyzed for fermentation index, pH, free amino acids, total phenolic content (TPC), fat, and protein content. After the fat and polyphenol were removed, the remaining
Winda Haliza +8 more
wiley +1 more source
Repurposing cancer drugs, batimastat and marimastat, to inhibit the activity of a group I metalloprotease from the venom of the Western Diamondback rattlesnake, Crotalus atrox [PDF]
Snakebite envenomation causes over 140,000 deaths every year predominantly in developing countries. As a result, it is one of the most lethal neglected tropical diseases.
Bicknell, Andrew B. +12 more
core +1 more source
Amyloid Beta in Alzheimer's Disease: Mechanisms, Biomarker Potential, and Therapeutic Targets
The limited clinical efficacy of anti‐Aβ antibodies has challenged the Aβ hypothesis, compelling the integration of key mechanisms—including neuroinflammation, mitochondrial dysfunction, oxidative stress, and post‐translational modifications of Aβ—into a revised model of Alzheimer's disease.
Shamseddin Ahmadi +3 more
wiley +1 more source
HIV-associated neurocognitive impairment persists despite combination antiretroviral therapy, largely driven by chronic microglial activation that sustains neuroinflammation and neuronal injury.
Yuxin Zheng +13 more
doaj +1 more source
Functional characterization of glutamate carboxypeptidase II: a multifunctional Zn‐metalloprotease
Glutamate Carboxypeptidase II (GCPII) is a dimeric, transmembrane, zinc metallopeptidase produced in many organisms including humans. Human GCPII (hGCPII) is expressed in the brain, prostate, intestine, and kidney, and is therefor predicted to exhibit varying tissue‐specific hydrolase activities. The only documented GCPII hydrolase
Kyrsten Faith Holderby +4 more
openaire +1 more source

