Results 161 to 170 of about 329,866 (340)

Effect of Henan and Gansu Starter Cultures Microbial Diversity on Structure and Flavor Property of Mung Bean Bread

open access: yesFood Frontiers, EarlyView.
ABSTRACT This study examined the fermentation mechanism of Gansu starter cultures (GSSC) and Henan starter cultures (HNSC), each mixed with yeast, in enhancing the distinctive flavor of bread. High‐throughput sequencing analysis revealed that 157 bacterial genera and 53 fungal genera were identified in the GSSC, while the HNSC comprised 29 bacterial ...
Xiaoming Wang   +9 more
wiley   +1 more source

COLLATERAL BENEFITS OF DIABETES SELF-MANAGEMENT ASSOCIATED WITH SELF-ADMINISTERED OUTPATIENT PARENTERAL ANTIMICROBIAL THERAPY [PDF]

open access: yes, 2018
Self-administered outpatient parenteral antimicrobial therapy (S-OPAT) is a self-care treatment modality in which patients requiring extended courses of intravenous antibiotics are trained to safely self-administer treatment via an indwelling catheter in
Ganguly, Anisha P
core   +1 more source

Physicochemical Properties and 3D Printability of Pregelatinized Corn Starch Were Modulated Through Pulsed Electric Fields and Ultrasonic Treatments

open access: yesFood Frontiers, EarlyView.
ABSTRACT While US and PEF treatments have been studied for native corn starch, their effects on the 3D printing behavior of pregelatinized corn starch (PGCS) remain largely unexplored. This study is among the first to link these non‐thermal treatments to enhanced functionality and printability of PGCS.
Saqib Gulzar   +4 more
wiley   +1 more source

The anti-atherogenic effects of thiazolidinediones [PDF]

open access: yes, 2007
The thiazolidinediones (TZDs) rosiglitazone (ROS) and pioglitazone (PIO) are insulin-sensitising agents widely used to treat patients with type 2 diabetes mellitus (T2DM). Thiazolidinediones significantly improve glycaemic control in diabetics by reduced
Honisett, Suzy   +2 more
core  

New Insights Into Ginseng and Clove Supplementation: Alleviating Obesity by Reducing Leptin Resistance and Reshaping the Gut Microbiota

open access: yesFood Frontiers, EarlyView.
AEGC conferred substantial resistance to weight gain and reduced food intake. AEGC may alleviate LR by regulating the levels of LEP and ADP. AEGC elevated the diversity of gut microbiota and reconstructed the composition. Changes such as CAG‐873 in gut microbiota may be the reason why AEGC alleviates LR.
Weifeng Ni   +9 more
wiley   +1 more source

Nutritional factors associated with acne vulgaris [PDF]

open access: yes, 2016
Acne Vulgaris is a common dermatological condition defined as a chronic inflammatory dermatosis of the pilosebaceous unit that affects more than 17 million Americans.^1 Although it is not considered a dangerous condition, it may drastically impair ...
Patton, Elaura Elizabeth
core   +1 more source

Effects of the Ketogenic Diet on Glycemic Control in Diabetic Patients: Meta-Analysis of Clinical Trials [PDF]

open access: diamond, 2020
Raghad A Alarim   +4 more
openalex   +1 more source

Glycemic equipoise

open access: yesIndian Journal of Endocrinology and Metabolism, 2017
Sanjay Kalra   +2 more
openaire   +3 more sources

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