Results 11 to 20 of about 167,271 (302)

Pasta consumption and connected dietary habits: Associations with glucose control, adiposity measures, and cardiovascular risk factors in people with type 2 diabetes—TOSCA.IT study [PDF]

open access: yes, 2020
Background: Pasta is a refined carbohydrate with a low glycemic index. Whether pasta shares the metabolic advantages of other low glycemic index foods has not really been investigated. The aim of this study is to document, in people with type-2 diabetes,
Auciello S.   +23 more
core   +2 more sources

Are Glycaemic Response, Glycaemic Index, and Glycaemic Load of Traditional Palm Sugar (Arenga pinnata) Different from Cane Sugar?: An Oral Glucose Tolerance Test

open access: yesAmerta Nutrition, 2022
Background: Palm sugar (Arenga pinnata) is believed to benefit people with diabetes mellitus since they believe it has a low glycemic index. However, the total carbohydrates in palm sugar, particularly sucrose, are high.
Luh Desi Puspareni   +2 more
doaj   +1 more source

Study of Corn Milk (Zea mays saccarata L) Glicemic Index (IG) as Anti-Diabetic Foods [PDF]

open access: yesE3S Web of Conferences, 2023
Plants that have a low glycemic index, such as corn, can be an alternative food consumed by the public to prevent blood sugar levels from rising. Corn is not only low in the glycemic index but also rich in dietary fiber, fe, and beta-carotene (provitamin
Solang Margaretha   +3 more
doaj   +1 more source

Glycemic index and glycemic load in endometrial cancer [PDF]

open access: yesInternational Journal of Cancer, 2003
AbstractGlycemic index (GI) and glycemic load (GL) are measures of the metabolic effects of dietary carbohydrates. The higher their value, the greater the glucose and insulin responses. Raised insulin levels are associated with endometrial cancer and with its risk factors including obesity, diabetes and hypertension.
Augustin L. S. A.   +9 more
openaire   +5 more sources

Indeks glikemik cookies growol: studi pengembangan produk makanan selingan bagi penyandang diabetes mellitus

open access: yesJurnal Gizi Klinik Indonesia, 2020
Glycemic index of growol cookies: snack development study for people with diabetes mellitus Background: Low-glycemic foods with high fiber content have been shown to control blood glucose in diabetics.
Desty Ervira Puspaningtyas   +3 more
doaj   +1 more source

The effect of the glycemic index of an evening meal on the metabolic responses to a standard high glycemic index breakfast and subsequent exercise in men [PDF]

open access: yes, 2005
The study investigated the effect of the glycemic index of an evening meal on responses to a standard high glycemic index (HGI) breakfast the following morning. The metabolic responses to exercise 3 hours after breakfast were also investigated.
Nute, Maria   +4 more
core   +1 more source

Glycemic dispersion: a new index for screening high glycemic variability

open access: yesDiabetology & Metabolic Syndrome, 2023
Objective For patients with diabetes, high-frequency and -amplitude glycemic variability may be more harmful than continuous hyperglycemia; however, there is still a lack of screening indicators that can quickly and easily assess the level of glycemic ...
Rui Shi   +7 more
doaj   +1 more source

Evaluation of glycemic index determination method [PDF]

open access: yesPharmaciana, 2021
In Indonesia, determination of glycemic index (GI) was performed according to approved protocols prescribed by FAO (1998) and BPOM (2011); but, remarkable differences among these methods exist, primarily regarding the points of recommendation.
Ratna Sari Listyaningrum   +3 more
doaj   +1 more source

The metabolic responses to high carbohydrate meals with different glycemic indices consumed during recovery from prolonged strenuous exercise [PDF]

open access: yes, 2005
This study investigated the metabolic responses to high glycemic index (HGI) or low glycemic index (LGI) meals consumed during recovery from prolonged exercise. 8 trained male athletes undertook 2 trials. Following an overnight fast, subjects completed a
Biscoe, Helen   +2 more
core   +1 more source

Improved recovery from prolonged exercise following the consumption of low glycemic index carbohydrate meals [PDF]

open access: yes, 2005
The present study examined the effects of the glycemic index (GI) of post-exercise carbohydrate (CHO) intake on endurance capacity and the metabolic responses during exercise the following day. Nine active males participated in two trials in a randomised
McComb, Gareth   +3 more
core   +1 more source

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