Results 131 to 140 of about 10,032 (224)

THE FAT ACIDS IN THE LECITHIN AND GLYCERIDE FRACTIONS OF EGG YOLK

open access: hybrid, 1938
R. W. Riemenschneider   +2 more
openalex   +1 more source

Confirmation, Through Structural Modifications, of Tri-Acyl-Glyceride (TAG) Obtained by Extraction from the Seed of Joanesia princeps (Cutieira a Euphorbiaceae)

open access: bronze
Eduarda Freitas da S. dos S. Oliveira   +8 more
openalex   +2 more sources

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