Results 141 to 150 of about 9,888 (222)

Characterization of Metabolite and Lipid Compositions in Lycopene-Enriched Egg Yolk Using Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry. [PDF]

Foods
You X, Wang J, He Z, Yu X, Zhao X, Li L, Ren C.   +6 more
europepmc   +1 more source

Exploitation of actinomycetes from coastal ecosystems of İzmir Peninsula for antimicrobial activity via strain identification, untargeted metabolomics and drug combination studies. [PDF]

Microb Cell Fact
Kurt MÜ, Can Ö, Karakuzu B, Üner G, Gören AC, Uzel A, Bedir E.   +6 more
europepmc   +1 more source

Control of hepatic glyceride synthesis [PDF]

Proceedings of the Nutrition Society, 1975
openaire   +2 more sources

Butyric and valeric glycerides alleviate sub-clinical necrotic enteritis effect on performance and gut health of broiler chickens. [PDF]

Poult Sci
Sumon SMR, Kumar A, Wu D, Gharib-Naseri K, Wu SB.   +4 more
europepmc   +1 more source

Comparative evaluation of yak ghee and crossbred yak ghee: lipid composition, volatile flavour constituents, and microbial community dynamics. [PDF]

Food Chem X
Yu X, Cao Y, Li Y, Wang R, Wang L, Song J, Zhang J, Shi C, Song M, Zhang W, Ren F, Wen P.   +11 more
europepmc   +1 more source

Can Reference Materials Prepared Following CLSI C37-A Be Utilized Without Commutability Assessment? Perspectives Based on Lipid Measurements. [PDF]

Ann Lab Med
Seo JD, Kwon GC, Kim JH, Lee SG, Song J, Park PW, An D, Choi Q, Cho CI, Kim S, Yun YM.   +10 more
europepmc   +1 more source

Fabrication of self-emulsifying lipid microstructure by stiffness-tunable mold for drug delivery applications. [PDF]

Microsyst Nanoeng
Park J, Rovera R, Bertsch A, Zaugg N, Hassoun H, Colomb E, Monge C, Brugger J.   +7 more
europepmc   +1 more source

Comparison of metabolic profiles, regulatory pathways, and quorum sensing inhibition activity of brown mustard seeds (Brassica juncea L.) post germination and roasting treatments. [PDF]

NPJ Sci Food
Ghallab DS, Mabrouk MEM, Naga NG.
europepmc   +1 more source

Feed supplementation with a mixture of C1 to C12 monoacylglycerides increases chicken resistance to Salmonella Enteritidis infection. [PDF]

Poult Sci
Faldynova M, Volf J, Karasova D, Prikrylova H, Sebkova A, Mullerova A, Kucerova R, Skalickova S, Rychlik I.   +8 more
europepmc   +1 more source

Comparative Assessment of Quality Deterioration in Various Vegetable Oils During Deep-Fat Frying of Crispy Meat. [PDF]

Foods
Wang Z, Liu Y, Li Q, Liu R, Cai M, Zhao S.   +5 more
europepmc   +1 more source