Results 251 to 260 of about 990,422 (302)
Some of the next articles are maybe not open access.

The ins and outs of serine and glycine metabolism in cancer

Nature Metabolism, 2021
Shauni L Geeraerts   +2 more
exaly  

Glycine max (Soybean)

2019
K. Subramanya Sastry   +4 more
openaire   +1 more source

Stage of Development Descriptions for Soybeans, Glycine Max (L.) Merrill

, 1971
W. Fehr   +3 more
semanticscholar   +1 more source

Soybean (Glycine max (L.) Merr.)

1996
The soybean is probably the world’s most valuable crop, used as feed by billions of livestock, as a source of dietary protein and oil by millions of people, and in the industrial manufacture of thousands of products. It is believed to have been domesticated in China from its probable wild ancestor Glycine usuriensis, a wild plant common in eastern Asia
openaire   +1 more source

Serine synthesis pathway inhibition cooperates with dietary serine and glycine limitation for cancer therapy

Nature Communications, 2021
Oliver D K Maddocks   +2 more
exaly  

?????????? ?????????????????????? ?????????????? ???? ???????????????????????? ???????????????? Glycine max???Bradyrhizobium japonicum ?? ???????????? ????????????

2019
?? ???????????? ?????????????????????????? ?????????????? ?????????????? ???????????????????????? ???????????????????????? ?????????????? ?????????????? ?????? ?????? ???????????????????? ???????????????????????????? ???????????????? Glycine max???Bradyrhizobium japonicum ???? ????????????. ????????????????, ???? ?? ???????? ???????????????????????? ???
openaire   +1 more source

A genome-wide approach to the comprehensive analysis of GASA gene family in Glycine max

Plant Molecular Biology, 2019
M. Z. Ahmad   +6 more
semanticscholar   +1 more source

Soybean Glycine max (L.) Merr.

2008
Soja (Glycine max (L.) Merr) je jedna od značajnijih kultura u svijetu te je danas glavna bjelančevinasta i uljna kultura. Proizvodnja soje razvila se u brojnim zemljama u svijetu gdje je postala integralni dio njihove moderne poljoprivrede u sustavu hrane. Možemo reći da je soja danas stalni glavni izvor blagostanja za stanovništvo u mnogim dijelovima
Vratarić, Marija, Sudarić, Aleksandra
openaire  

Glycine receptor mechanism elucidated by electron cryo-microscopy

Nature, 2015
Juan Du, Yifan Cheng, Eric Gouaux
exaly  

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