Results 301 to 310 of about 813,374 (359)

Overexpression of the Transcription Factor <i>GmbZIP60</i> Increases Salt and Drought Tolerance in Soybean (<i>Glycine max</i>). [PDF]

open access: yesInt J Mol Sci
Chai M   +13 more
europepmc   +1 more source

The Type VI Secretion System of Sinorhizobium fredii USDA257 Is Required for Successful Nodulation With Glycine max cv Pekin. [PDF]

open access: yesMicrob Biotechnol
Reyes-Pérez PJ   +8 more
europepmc   +1 more source

Soybean (Glycine max)

Oilseeds: Health Attributes and Food Applications, 2020
Soybean (Glycine max), also called as soja bean or soya bean, holds tremendous economic importance owing to its high amount of oil content (18%), high-quality proteins (~40%), contribution toward soil fertility, high productivity, and profitability; and, thus, is rightly referred to as the miracle crop.
R. Modgil   +3 more
semanticscholar   +3 more sources

Glycine max (soyabean)

CABI Compendium, 2022
This datasheet on Glycine max covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Uses, Management, Genetics and Breeding, Food Quality, Food Safety, Economics, Further Information.

semanticscholar   +1 more source

Seed priming and foliar application with jasmonic acid enhance salinity stress tolerance of soybean (Glycine max L.) seedlings.

The Journal of the Science of Food and Agriculture, 2020
BACKGROUND Jasmonic acid (JA) is an important molecule, has a regulatory effect on many physiological processes in plant growth and development under abiotic stress.
M. Sheteiwy   +10 more
semanticscholar   +1 more source

Plant regeneration by organogenesis in Glycine max

Plant Cell Reports, 1986
A procedure for the regeneration of fertile plants by organogenesis from tissue cultures of soybeans, Glycine max is described. Seeds were germinated on reduced inorganic salt MS medium containing 5μM BA. Cotyledonary nodes were excised and cultured on the same medium.
M. S. Wright   +3 more
openaire   +3 more sources

Isolectins from soybean (Glycine max)

Biochimica et Biophysica Acta (BBA) - Protein Structure, 1977
The major lectin in seeds of a soybean cultivar (Glycine max cv D68-127) has been purified to apparent homogeneity by hydroxyapatite and DEAE-cellulose chromatography. In the latter, the behavior of the lectin was similar to that of the minor isolectins previously described in other soybean cultivars. Molecular weights of 92 000 for the molecule and 23
Wen Kuang Yang, David W. Fountain
openaire   +3 more sources

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