Results 251 to 260 of about 238,504 (307)
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Archives of Microbiology, 1997
Rather recently it has become clear that prokaryotes (Archaea and Bacteria) are able to glycosylate proteins. A literature survey revealed the different types of glycoproteins. They include mainly surface layer (S-layer) proteins, flagellins, and polysaccharide-degrading enzymes. Only in a few cases is structural information available.
Moens, S, Vanderleyden, Jos
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Rather recently it has become clear that prokaryotes (Archaea and Bacteria) are able to glycosylate proteins. A literature survey revealed the different types of glycoproteins. They include mainly surface layer (S-layer) proteins, flagellins, and polysaccharide-degrading enzymes. Only in a few cases is structural information available.
Moens, S, Vanderleyden, Jos
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ChemInform, 2003
AbstractFor Abstract see ChemInform Abstract in Full Text.
P, Messner, C, Schäffer
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AbstractFor Abstract see ChemInform Abstract in Full Text.
P, Messner, C, Schäffer
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Disorders of glycoprotein degradation
Journal of Inherited Metabolic Disease, 1990SummaryThe intracellular degradation of glycoproteins occurs predominantly in the lysosomes through the concerted action of proteases and glycosidases. Genetic defects in any of the enzymes cleaving the oligosaccharide side chains lead to specific diseases because of an excessive lysosomal accumulation of partially degraded material, mostly ...
M, Cantz, B, Ulrich-Bott
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2019
Fil: Couto, Paula Monserrat. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Bioquímicas de Buenos Aires. Fundación Instituto Leloir.
Couto, Paula Monserrat +1 more
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Fil: Couto, Paula Monserrat. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Bioquímicas de Buenos Aires. Fundación Instituto Leloir.
Couto, Paula Monserrat +1 more
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Viral glycoproteins are found decorating mainly enveloped viruses and to a lesser extent non-enveloped ones. During virus morphogenesis the virion's external proteins may undergo posttranslational modifications such as the addition of sugar moieties at specific amino acids, thus becoming glycosylated.
Soledad, Stagnoli, Nicola G A, Abrescia
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Soledad, Stagnoli, Nicola G A, Abrescia
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Glycoconjugate Journal, 1997
Glycoproteins are a diverse group of complex macromolecules that are present in virtually all forms of life. Their presence in prokaryotes, however, has been demonstrated, and accepted, only recently. Bacterial glycoproteins have been identified in many archaeobacteria and in eubacteria.
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Glycoproteins are a diverse group of complex macromolecules that are present in virtually all forms of life. Their presence in prokaryotes, however, has been demonstrated, and accepted, only recently. Bacterial glycoproteins have been identified in many archaeobacteria and in eubacteria.
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Characterization of Glycoproteins: Carbohydrate Structures of Glycoprotein Hormones
1986Gylcoproteins are a complex group of macromolecules that are widely distributed in nature. They are present virtually in all forms of life and are involved in important biological functions (Wagh and Bahl, 1981; Sharon and Liz, 1982; Kobata, 1984). The importance of the role that the carbohydrates play in the functions of glycoproteins has been fairly ...
O P, Bahl, P V, Wagh
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Biological Reviews, 1968
Summary1. Although the classical models of biomembranes have emphasized the lipid and protein nature of these structures, a small quantity of carbohydrate is present as glycoprotein and glycolipid in animal cell membranes. In this article an attempt has been made to indicate that such carbohydrate materials should be considered in any complete model of
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Summary1. Although the classical models of biomembranes have emphasized the lipid and protein nature of these structures, a small quantity of carbohydrate is present as glycoprotein and glycolipid in animal cell membranes. In this article an attempt has been made to indicate that such carbohydrate materials should be considered in any complete model of
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