Results 171 to 180 of about 8,206 (218)

Is 18α-Glycyrrhizin a real natural product? Improved preparation of 18α-Glycyrrhizin from 18β-Glycyrrhizin as a positive standard for HPLC analysis of licorice extracts

Journal of Natural Medicines, 2022
Masami Ishibashi, Jin Tatsuzaki, Tsutomu Ishikawa   +2 more
exaly  

Glycyrrhizin

Molecular Nutrition & Food Research, 2006
openaire   +2 more sources

An antigranulomatous effect of glycyrrhizin.

Journal of experimental pathology, 1992
In our previous study, we reported that monocyte-activation inhibitory factor was produced by stimulated fibroblasts. We also previously found that glycyrrhizin (GL) had an ability to affect fibroblasts because the proliferation of human fibroblasts was increased by GL.
Y, Matsushima, T, Baba
openaire   +1 more source

Glycyrrhizin

Reactions Weekly, 2007
openaire   +1 more source

Glycyrrhizin

Reactions Weekly, 2011
openaire   +1 more source

Glycyrrhizin

Archiv der Pharmazie, 1880
openaire   +1 more source

Interfacial and emulsifying properties of purified glycyrrhizin and non-purified glycyrrhizin-rich extracts from liquorice root (Glycyrrhiza glabra)

Food Chemistry, 2021
Noamane Taarji, Meryem Bouhoute, Abdellatif Hafidi   +2 more
exaly  

Glycyrrhizin

Reactions Weekly, 2017
openaire   +1 more source

Glycyrrhizin

Reactions Weekly, 2004
openaire   +1 more source

Glycyrrhizin, an active component of liquorice roots, and replication of SARS-associated coronavirus

Lancet, The, 2003
Jindrich Cinatl, H Rabenau, H W Doerr
exaly