Results 101 to 110 of about 1,353,613 (340)
Alternatives to cow’s milk products in infant nutrition: Goat’s milk-based formulas
Journal of Education, Health and Sport, 2017 There is increasing consumer awareness of the relationship between nutrition and health. Goat milk is a food of high nutrition value, with high biological value protein, and a good source of minerals and medium chain fatty acids.
Kamil Hozyasz
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The effect of fresh goat’s milk on anthropometric overview in healthy women. [PDF]
Journal of Pharmacy & Pharmacognosy Research, 2021 Context: Most people believe that goat milk contains high fat; therefore, regular consumption of goat milk will increase body weight. This assumption needs to be proven to be able to utilize the use of milk to improve public health.
Yusni Yusni, Maryatun Maryatun
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INVESTIGATION DICARBONYL COMPOUNDS GENERATED FROM THE MAILLARD REACTIONS OF METHIONINE WITH REDUCING SUGARS TO ENFOLD OFF FLAVOR IN GOAT’S MILK [PDF]
, 2016 Population of goat in Indonesia remains low and stagnant (about 1.2 % per year). In the other hand, Indonesia is a tropical country, which is suite for the goat’s growth. One of strong reason is low in goat-based product’s demand since “goaty” flavor
AL-BAARRI, Ahmad Nimatullah +1 more
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Nutrient Digestibility and Productivity of Bali Cattle Fed Fermented Hymenachne Amplexiacalis Based Rations Supplemented with Leucaena Leucocephala [PDF]
, 2015 An experiment was conducted to study the effects of lamtoro (Leucaena leucocephala) leaf supplementation in fermented kumpai grass (Hymenachne amplexiacalis) based rations on the productivity of Bali cattle.
Akbar, I. (I) +4 more
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Advanced Healthcare Materials, EarlyView.A 3D biomimetic OS model was developed by bioprinting an OS‐cell‐derived dECM‐enriched bioink with OS spheroids incorporated. The model showed upregulation of known OS prognostic markers and increased resistance to doxorubicin, compared to 2D cultures and scaffold‐free spheroids, making this a more clinically relevant platform for drug discovery ...
Margarida F. Domingues +6 more
wiley +1 more source
Helminth parasites of sheep and goats in Eastern Ethiopia [PDF]
, 2007 A two-year epidemiology study of helminths of small ruminants involved the collection of viscera from 655 sheep and 632 goats from 4 abattoirs in eastern Ethiopia.
Sissay, Menkir Mekonnen
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Decellularized Extracellular Matrix (dECM) in Tendon Regeneration: A Comprehensive Review
Advanced Healthcare Materials, EarlyView.Decellularized Extracellular Matrix (dECM) offers a promising solution by replicating the native tendon microenvironment and promoting regeneration. This review highlights advances in the decellularization methods, as well as their integration with emerging technologies and translational progress in tendon tissue engineering.
Kumaresan Sakthiabirami +4 more
wiley +1 more source
A Pilot Study of Halal Goat-Meat Consumption in Atlanta, Georgia [PDF]
Atlanta is a relatively large market for goat meat. As in most metropolitan areas around the U.S., goat-meat consumption has grown steadily in Atlanta over the past decade (Northwest Cooperative Development Center 2005; Nettles and Bukenya 2004).
Ibrahim, Mohammed +2 more
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Advanced Healthcare Materials, EarlyView.Patient‐derived cardiac organoids reveal key features of Duchenne muscular dystrophy cardiomyopathy, including apoptosis, oxidative stress, calcium handling defects, and mechanical remodeling. By integrating organoids into alginate–gelatin bioprinted constructs, disease phenotypes are organized into scalable 3D cardiac tissues displaying extracellular ...
Vittoria Marini +15 more
wiley +1 more source
Ciência Animal Brasileira, 2011 The aim of this study was to identify several characteristics related to the systems of goat and ovine production inthe region of Patos-PB. A total of 90 properties located inthe semi-arid region of the Paraiba State were analyzed,by means of ...
TÁSIA CORTÊS PEREIRA DOS SANTOS +2 more
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