Results 271 to 280 of about 1,353,613 (340)
The local food system and dietary diversity among children aged 6-23 months in Ethiopia: a community-based cross-sectional survey. [PDF]
Asayehu T +9 more
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Small Ruminant Research, 2004
Goat milk and its products of yoghurt, cheese and powder have three-fold significance in human nutrition: (1) feeding more starving and malnourished people in the developing world than from cow milk; (2) treating people afflicted with cow milk allergies and gastro-intestinal disorders, which is a significant segment in many populations of developed ...
G. Haenlein
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Goat milk and its products of yoghurt, cheese and powder have three-fold significance in human nutrition: (1) feeding more starving and malnourished people in the developing world than from cow milk; (2) treating people afflicted with cow milk allergies and gastro-intestinal disorders, which is a significant segment in many populations of developed ...
G. Haenlein
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Nutritional evaluation of rumen epithelial tissue scrapings in goat nutrition
Nutrition & Food Science, 2006PurposeHigh cost of feed forms a major constraint to livestock production in Nigeria. The purpose of this paper is to show how improved nutritional strategies such as incorporation of unconventional feed resources, such as rumen epithelial tissue scrapings (RETS), which are cheap in cost and availability into the livestock diets, can reduce feed cost ...
Toheeb Oluwakemi Bawala +1 more
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Trace Minerals Nutrition in Goats
Veterinary Clinics of North America: Food Animal Practice, 2023This article is an overview of trace mineral nutrition, disease association with dietary inadequacy of trace minerals, and the associated diseases in goats. The trace minerals most commonly associated with deficiency-related diseases encountered in clinical veterinary medicine, Copper, Zinc, and Selenium, are discussed in greater detail than those less
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Australian Veterinary Journal, 1989
A nutritional myopathy in unwearied fibre goats aged 2 to 4 mths is described in 3 flocks from the tablelands of New South Wales. Clinically affected animals were illthrifty and incirculatory failure odor to being found dead. At necropsy, there was pronounced ascites, pulmonary congestion and marked mottling of the liver.
A D, Ross +4 more
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A nutritional myopathy in unwearied fibre goats aged 2 to 4 mths is described in 3 flocks from the tablelands of New South Wales. Clinically affected animals were illthrifty and incirculatory failure odor to being found dead. At necropsy, there was pronounced ascites, pulmonary congestion and marked mottling of the liver.
A D, Ross +4 more
openaire +2 more sources
Journal of Agricultural and Food Chemistry, 2023
Phosphorylation is a broad post-translational protein modification, and the level of phosphorylation of milk proteins is associated with lactation, coagulation properties, and digestibility.
Binsong Han +6 more
semanticscholar +1 more source
Phosphorylation is a broad post-translational protein modification, and the level of phosphorylation of milk proteins is associated with lactation, coagulation properties, and digestibility.
Binsong Han +6 more
semanticscholar +1 more source

