Results 41 to 50 of about 2,149 (159)

Revitalizing endangered mycocultural heritage in Mesoamerica: The case of the Tlahuica‐Pjiekakjoo culture

PLANTS, PEOPLE, PLANET, EarlyView.
The preservation and revitalization of mycocultural heritage, developed over centuries of human‐mushroom interaction, contributes to safeguarding both natural ecosystems and the promotion of sustainable rural development, one of the biggest global challenges currently faced by humankind.
Elisette Ramírez‐Carbajal, Magdalena Martínez‐Reyes, Olivia Ayala‐Vásquez, Rodríguez‐Evangelista Fabiola, Mayra Lagunes Reyes, Faustino Hernández‐Santiago, Mónica Rangel Villafranco, Fuqiang Yu, Jesús Pérez‐Moreno   +8 more
wiley   +1 more source

Transport engineering as a strategy to realize rapeseed's potential as a protein‐rich food

Pest Management Science, EarlyView.
The heavily pesticide‐dependent rapeseed is an under‐utilized protein source for food owing to anti‐nutritional glucosinolates. Transport engineering technology may reduce glucosinolates in seeds while increasing defense in vegetative parts. Abstract Rapeseed is the world's second‐largest oilseed crop, and the low‐value press cake that remains after ...
Jakob Skytte Thorsen, Deyang Xu, Barbara Ann Halkier   +2 more
wiley   +1 more source

Olive Oil Tourism as a Tool for Sustainable Development: Evidence From Consumer Motivations and Perceptions

Sustainable Development, EarlyView.
ABSTRACT This study examines olive oil tourism as an experiential form of cultural tourism that enhances extra virgin olive oil (EVOO), olive‐growing heritage, and rural territories. Adopting a demand‐side perspective, it investigates consumers' awareness, motivations, and behavioral intentions related to oleotourism activities. An online survey of 511
Caterina Sciortino, Filippo Sgroi, Vito Domenico Sciancalepore, Giusi Giamporcaro, Carmelo Maria Moscato, Vincenzo Ferrantelli, Federico Modica   +6 more
wiley   +1 more source

Spatial Comparison of Restaurant Information From Private Gourmet Information Websites and Economic Census—As a Verification for Use in Urban Analysis

Japan Architectural Review
Economic Census, which is an official statistic, was used in urban analysis. Conversely, private gourmet information websites were used to obtain pinpoint rich restaurant information. However, not all restaurants were listed on gourmet information sites.
Yasuki Tsuchiya, Yuuko Horita
doaj   +1 more source

En busca del auténtico sabor japonés: El Gourmet Solitario y el turismo cultural

Mirai, 2018
En el panorama contemporáneo japonés de medios de comunicación abundan los productos “cross-media”. También llamados “media mix”, es frecuente que estas franquicias mediáticas desarrollen rutas de distribución y consumo transnacionales.
Irene González-López
doaj   +1 more source

MushR: A Smart, Automated, and Scalable Indoor Harvesting System for Gourmet Mushrooms

Agriculture, 2023
Gourmet mushrooms are foraged from the wild or grown indoors in controlled environments. Indoor mushroom farms with controlled growth environments allow for all-year-round growing. However, it remains a labor-intensive process.
Anant Sujatanagarjuna, Shohreh Kia, Dominique Fabio Briechle, Benjamin Leiding   +3 more
doaj   +1 more source

‘The Good Couscous That Pleases Us!’: The Meanings of Enduring Imperialist Imagery in Postcolonial French Food Advertising, 1970–2000

Gender &History, EarlyView.
ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley   +1 more source

AN URBAN MARKETPLACE UNDER PRESSURE: The Steady Gentrification Process of Porta Palazzo (Turin) Through the Eyes of Market Sellers and Policy Makers

International Journal of Urban and Regional Research, EarlyView.
Abstract Marketplaces, crucial sites for low‐income populations as sources of affordable goods and social interaction, are at a critical juncture. They are experiencing decline due to the rise of shopping centres and neglect by public authorities, while at the same time being rediscovered as tourist attractions, sources of profit and tools for urban ...
Francesca Ru
wiley   +1 more source

Intencionalidad Editorial: El canal elgourmet.com y su discurso de clase

Question, 2011
El presente informe constituye un observatorio de medios de la cobertura que el canal “elgourmet.com” realiza sobre el estilo gourmet en especial, examinando los procedimientos empleados para instalarlo como una forma de consumo diferenciador de clases ...
Malena Escalante Sánchez
doaj  

Socioeconomic Adaptation Through Ethnic Business: Chinese Migrant Ethnoburb Formation in Nishi‐Kawaguchi, Japan

Asia Pacific Viewpoint, EarlyView.
ABSTRACT This study investigates how Nishi‐Kawaguchi Chinatown, a Chinese ethnic enclave in suburban Tokyo, functions as a ‘socioeconomic emergency elevator’ for Chinese migrants. The enclave serves a dual purpose: offering refuge from social exclusion and facilitating upward socioeconomic mobility.
Hiroya Takamatsu
wiley   +1 more source