Results 21 to 30 of about 16,106 (241)
Corn and sorghum ground or rehydrated and ensiled in feedlot cattle diets [PDF]
This study aimed to evaluate the effects of dried or rehydrated corn and sorghum grains on nutrient intake, performance, and economic analysis in high-grain diets (30:70) of Nellore bulls finished in a feedlot system.
Laissa Araujo Guimarães +7 more
doaj +1 more source
In sub-Saharan Africa, the use of maize (Zea mays L.) grain as an energy source in poultry feeds has become unsustainable due to competing demands and suboptimal growing conditions for the maize crop. Sorghum (Sorghum bicolor Moench L.) and pearl millet (
Thabiso Isaac Masenya +2 more
doaj +1 more source
Differential analysis of physicochemical properties and small molecule metabolites in glutinous and non-glutinous sorghum [PDF]
In this study, using 2 glutinous sorghum and 2 non-glutinous sorghum as research objects, and their differences in grain appearance color, peel thickness, starch structure and small molecule metabolites were analyzed and compared. The results showed that
LI Jinyang, ZHAO Feifei, YU Zhifan, CHANG Xinya, GONG Shu, HAN Junru, XIA Jinyang, LI Zhe, LI Ling, ZHANG Jiwei, WANG Wenming
doaj +1 more source
Novel Grain Weight Loci Revealed in a Cross between Cultivated and Wild Sorghum
Grain weight has increased during domestication of cereals. Together with grain number it determines yield, but the two are often negatively correlated.
Yongfu Tao +6 more
doaj +1 more source
Development of technology of obtaining new types of cereals from sorghum grain [PDF]
As a consequence of the research carried out, the technological properties of sorghum grain of local varieties grown in Bukhara region have been studied, based on which a new product, i.e., flattened cereal from sorghum grain has been obtained.
Ergasheva Khusnirabo +4 more
doaj +1 more source
TaMYB7‐A1 directly activates TaABI5 to enhance ABA signaling and regulate ABA‐GA homeostasis, enforcing seed dormancy. Its superior allele, derived from wild einkorn introgression, harbors a MITE insertion that elevates expression and two amino acid substitutions that enhance transcriptional activity, collectively generating graded PHS resistance for ...
Hao Wang +18 more
wiley +1 more source
ACTIVITY OF POLYPHENOL OXIDASE IN SORGHUM GRAIN (SORGHUM BICOLOR L.)
Grain of grain sorghum has different ways of use. In many countries of the world grain of sorghum is applied for cooking different food products. Thus grain of sorghum is imposed certain requirements in dependence of the purpose of its use.
A. A. Yatsyna, V. V. Kovtunov
doaj +2 more sources
Economic advantage of sorghum harvest at soft dough grain stage to prevent bird damage
Sorghum grain yield is highly reduced by birds in most areas in Africa where these avian pests are abundant. After much consideration on the physiological maturity of the sorghum grain, we designed an approach of early harvest of sorghum grain.
Daniel L. Mutisya +2 more
doaj +1 more source
Ten substrates viz., Rice husk alone 100%, Rice husk 50% + Pigeonpea husk 50%, Rice husk 50% +Sorghum grain 50%, Rice husk 50% + Cow dung 50%, Pigeonpea husk alone 100%, Pigeonpea husk 50% + Sorghum grain 50%, Pigeonpea husk 50% + Cow dung 50%, Sorghum ...
U.R. Sangle +3 more
doaj +1 more source
PlantGFM: A Genomic Foundation Model for Discovery and Creation of Plant Genes
A plant genomic foundation model pre‐trained on 12 species enables both accurate gene prediction and de novo gene design. Through AI‐human knowledge screening, seven designed sequences showed transcriptional activity in plants, with two expressing stable proteins—demonstrating the first DNA‐RNA‐protein expression of LLM‐generated genes in plants and ...
Changhao Li +10 more
wiley +1 more source

