Plants, 2021 In a changing climate, extreme weather events such as heatwaves will be more frequent and could affect grain weight and the quality of crops such as wheat, one of the most significant crops in terms of global food security. In this work, we characterized
Anita Arenas-M +4 more
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Functional Analysis of OsCIPK17 in Rice Grain Filling
Frontiers in Plant Science, 2022 We used mutant cipk17 and Nipponbare in field experiments to analyze agronomic traits, photosynthetic parameters, transcriptome, and gene expression. The results demonstrated cytoplasmic localization of OsCIPK17, while GUS allogeneic (A. thaliana) tissue-
Cong Gao +7 more
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Impact of high temperature stress on floret fertility and individual grain weight of grain sorghum: sensitive stages and thresholds for temperature and duration [PDF]
, 2015 Citation: Prasad PVV, Djanaguiraman M, Perumal R and Ciampitti IA (2015) Impact of high temperature stress on floret fertility and individual grain weight of grain sorghum: sensitive stages and thresholds for temperature and duration. Front. Plant Sci. 6:
Ciampitti, Ignacio A. +3 more
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Dominance and G×E interaction effects improvegenomic prediction and genetic gain inintermediate wheatgrass (Thinopyrumintermedium) [PDF]
, 2020 Genomic selection (GS) based recurrent selection methods were developed to accelerate the domestication of intermediate wheatgrass [IWG, Thinopyrum intermedium (Host) Barkworth & D.R. Dewey].
Bajgain P. +14 more
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Patterns of Influence of Meteorological Elements on Maize Grain Weight and Nutritional Quality
Agronomy, 2023 Meteorological factors are one of the important factors that determine maize kernel weight and grain nutritional quality. Analyzing the influence of meteorological factors before and after anthesis on maize kernel weight and nutritional quality ...
Liqing Wang +5 more
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Whole-grain foods and chronic disease: evidence from epidemiological and intervention studies [PDF]
, 2015 Cereal-based foods are key components of the diet and they dominate most food-based dietary recommendations in order to achieve targets for intake of carbohydrate, protein and dietary fibre.
Brownlee, Iain, Seal, Chris J.
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Different grain-filling rates explain grain-weight differences along the wheat ear
PLOS ONE, 2018 Thousand grain weight is one of the components determining wheat grain yield. It represents the average value of individual grain weights which depends on position within the ear and on positon within the spikelet. Our objective was to quantify the influences of individual floret anthesis date, of carpel weight at anthesis and of rate and duration of ...
Baillot, Nadège +4 more
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Frontiers in Plant Science, 2021 The current lack of efficient methods for high throughput field phenotyping is a constraint on the goal of increasing durum wheat yields. This study illustrates a comprehensive methodology for phenotyping this crop's water use through the use of the two ...
David Gómez-Candón +2 more
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The Role of Whole Grains in Body Weight Regulation [PDF]
Advances in Nutrition, 2012 Whole grain (WG)-rich diets are purported to have a variety of health benefits, including a favorable role in body weight regulation. Current dietary recommendations advocate substituting WG for refined grains (RG), because many of the beneficial bioactive components intrinsic to WG are lost during the refining process.
J Philip, Karl, Edward, Saltzman
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Effect of soil applied zinc sulphate on wheat (Triticum aestivum L.) grown on a calcareous soil in Pakistan [PDF]
, 2008 A field experiment was conducted to investigate the effect of soil application of zinc fertilizer on yield and yield components of wheat (Triticum aestivum L. cv. Inqlab 91) grown on calcareous soil in Pakistan.
Baloch, FS, Fuller, MP, Khan, MA
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