Effects of replacing different proportions of barley grain by barley fibre on performance of dairy bulls [PDF]
The objective of the present experiment was to study the effects of partial replacement of barley grain with barley fibre (BF) on animal performance, carcass traits and diet digestibility of growing dairy bulls.
Huuskonen, Arto +2 more
core +3 more sources
The Role of Whole Grains in Body Weight Regulation [PDF]
Whole grain (WG)-rich diets are purported to have a variety of health benefits, including a favorable role in body weight regulation. Current dietary recommendations advocate substituting WG for refined grains (RG), because many of the beneficial bioactive components intrinsic to WG are lost during the refining process.
J Philip, Karl, Edward, Saltzman
openaire +2 more sources
Variability of grain weight per spike in wheat grown in different ecological conditions [PDF]
Variability of grain weight spike-1 was studied in 10 wheat genotypes: 'Ana Morava', 'Julija Mono', 'Gruža', 'Kuna', 'Lasta', 'Balkan', 'Rodna', 'NS Rana 2', 'Partizanka', 'Pobeda', grown over three experimental years under different environmental ...
Knežević Desimir +2 more
doaj +1 more source
Identification and Verification of qGS11, a QTL Controlling Grain Size and Heading Date in Rice
Grain size, shape and weight are important factors influencing grain yield and quality of rice. They are mostly determined by grain length (GL) and grain width (GW).
Chang-Lin Zheng +6 more
doaj +1 more source
Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system [PDF]
The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a three-year period (2009/10-2011/12).
Roljević-Nikolić Svetlana M. +5 more
doaj +1 more source
Performance of winter wheat varieties in white clover living mulch [PDF]
The choice of variety for agricultural systems with multiple crops may differ from the one used in sole crop because of the changes in environmental conditions brought about by interspecific plant competition. Information about varietal performance under
Hiltbrunner, Jürg, Liegdens, M.
core +1 more source
Evaluasi Bobot Biji Tiap Jenis Malai Anakan Padi melalui Penerapan Analisis Profil Peubah Ganda [PDF]
Yield components of rice are characteristics that can contribute to crop productivity levels. Grain weight per panicle produced from primary, secondary, tertiary and quarter tiller are important yield components.
Sutoro, S. (Sutoro)
core +2 more sources
Genotypic variation in phosphorus efficiency between wheat cultivars grown under greenhouse and field conditions [PDF]
Phosphorus (P) efficiency (relative growth), which is described as the ratio of shoot dry matter or grain yield at deficient P supply to that obtained under adequate P supply, was compared in 25 winter wheat cultivars grown under greenhouse and field ...
Ali Inal +14 more
core +1 more source
This study was aimed to investigate the effect of thiamine (Th) foliar application on some morpho-physiological aspects in coriander and fenugreek. Three levels of Th (250, 500 and 750 ppm) plus control treatment (distilled water) were studied under ...
Aminifard Mohmmad Hossein +3 more
doaj +1 more source
In the current study, we used a linkage mapping–Genome-Wide Association Study (GWAS) joint strategy to investigate quantitative trait loci (QTLs) governing rice grain shape and weight in a doubled haploid (DH) population, using Kompetitive Allele ...
Ju-Won Kang +10 more
doaj +1 more source

