Results 41 to 50 of about 1,952 (200)
Harnessing genomic resources for passion fruit improvement: Progress and prospects
Abstract Passion fruit (Passiflora edulis) is a highly nutritious horticultural crop cultivated widely across tropical and subtropical regions. Despite decades of breeding efforts that have led to the release of a few high‐yielding cultivars, on‐farm productivity remains suboptimal, and several existing cultivars are showing signs of declining vigor ...
Khushboo Fulara +8 more
wiley +1 more source
El presente trabajo de investigación tuvo como objetivo evaluar el efecto de la concentración de sacarosa y albedo sobre las propiedades fisicoquímicas, reológicas y aceptación general de un cremogenado de granadilla (Passiflora ligularis), y ...
Julio Aguilar +5 more
doaj +1 more source
Abstract Urban agriculture in densely populated areas is significantly constrained by space, leading to interest in vertical farming solutions like hydroponics. This study evaluates hydroponics’ viability in Cape Town's low‐income urban areas as a useful supplement to most research, which focuses on cities in the Global North.
Busisiwe Miya Noxolo +1 more
wiley +1 more source
Present research investigation was aimed at morphological and biochemical assessment of Passiflora quadrangularis L. commonly known as giant granadilla and locally called as vegetable squash grown as vegetable crop by the Adi tribe of Arunachal Pradesh.
Kripa Shankar, Singh S R
doaj +1 more source
Abstract The 2021 eruption of Cumbre Vieja on La Palma, Canary Islands, provided a unique opportunity to investigate the dynamics of magma migration and storage during a large effusive eruption. In this study, we employ repeated seismic tomography to image temporal changes in the subsurface structure beneath La Palma, using body‐wave travel times from ...
Ivan Koulakov +2 more
wiley +1 more source
Fruit Characterization of Passiflora ligularis in Different Andean Regions of Ecuador
Granadilla (Passiflora ligularis) is a fruit species native to the Ecuadorian Andes. This study identifies agromorphological variables of interest that allow the selection of elite individuals from native populations in the provinces of Carchi, Imbabura,
Juan Carlos Carrasco +2 more
doaj +1 more source
Por su agradable sabor y contenido nutricional, la granadilla (Passiflora ligularis Juss.) es una de la principales especies frutales de la región Andina tropical.
Juan Carlos Arias Suárez +2 more
doaj +1 more source
Contextualización: El cambio climático y las actividades antrópicas sobre los recursos naturales se constituyen como los principales causantes de la pérdida de biodiversidad y la redistribución de las especies.
Andrés Mauricio Munar Samboní +2 more
doaj +1 more source
La granadilla, su caracterización física y comportamiento postcosecha
La agricultura moderna tiende a un aumento de la producción agrícola, mediante la aplicación de tecnología que permita aumentar la oferta de productos perecederos frescos, pero solo hasta hace relativamente poco se ha comprendido que es necesario y urgente conservar la calidad de los productos obtenidos ya que esto disminuye las grandes pérdidas que se
Villamizar de Borrero, Fanny +2 more
openaire +4 more sources
Environmental drivers of scale morphology in a Canary Island lizard across 3700 m of elevation
Gallotia galloti scale traits are driven by climate and human pressures. High dorsal density correlates with hotter, dryer environments and larger scales with higher sun exposure, while ventral scale variation was associated with isothermality and human influences. These changes highlight morphological responses to environmental conditions.
K. Kelly +5 more
wiley +1 more source

