Results 71 to 80 of about 6,489 (218)
Grapevine downy mildew caused by Plasmopara viticola is a deleterious vine disease currently controlled using synthetic and copper-based fungicides. Environmental concerns surrounding such fungicides necessitate sustainable alternatives like grape cane ...
Paul Besrukow +4 more
doaj +1 more source
Evaluation of resistance to downy mildew in grapevine genetic resources
The evaluation of grapevine genetic resources is very important especially from the viewpoint of the use of some varieties within the process of grape breeding.
Pavel Pavloušek
doaj +1 more source
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
Grape downy mildew (Plasmopara viticola) is an air-borne disease and difficult to control. It has been observed that intercropping grapevines (Vitis vinifera) with aromatic plants can effectively suppress the airborne disease and volatile organic ...
Weiping Deng +10 more
doaj +1 more source
Grapevine downy mildew is the most serious disease of grapevine cultivars that affects the rate of resistance/susceptibility to Plasmopara viticola. In this study, we used the susceptible cultivar “Zitian Seedless” and the resistant cultivar “Kober 5BB ...
Peijie Gong +7 more
doaj +1 more source
“Integration of plant resistance, cropping practices, and biocontrol agents for enhancing disease management, yield efficiency, and biodiversity in organic European vineyards – VineMan.org” - FINAL PROJECT REPORT [PDF]
The Project aimed at improving disease control, which is one of the main and most difficult tasks in organic viticulture, integrating plant resistance against pathogens, cropping practices, use of weather-driven disease models, and use of biocontrol ...
Rossi, Vittorio
core
ABSTRACT Understanding the genetic diversity and evolutionary history of plant pathogens is crucial for effective disease management strategies. Sunflower downy mildew, caused by the oomycete Plasmopara halstedii, is a worldwide threat to the sunflower oil crop.
Yann Pecrix +8 more
wiley +1 more source
Susceptibility to downy mildew in grape clusters: New microscopical and biochemical insights
Grape clusters of different Vitis genotypes, including Vitis vinifera cvs Chasselas and Merlot, and two interspecific grape varieties, Solaris (cvs. Merzling* x (Saperavi severneyi x Muscat ottonel)) and 2091 (cvs. Gamaret x Bronner), are susceptible or resistant to downy mildew.
Gindro, Katia +5 more
openaire +3 more sources
EVALUATION OF THE EFFECTIVENESS OF NATURAL ALTERNATIVE COPPER PRODUCTS AND LOW RATE COPPER FORMULATIONS AGAINST GRAPE DOWNY MILDEW IN ORGANIC VITICULTURE [PDF]
The control of pathogenic fungi, especially downy mildew, represents the main problem in organic viticulture as only few fungicides, above all copper salts, can be used. As the copper causes problems of environmental impact, the Regulation EC n. 473/2002
Cargnello, Giovanni +3 more
core
Setting of import tolerances for dimethomorph in grapes
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF Agro B.V. Arnhem (NL) Freienbach Branch submitted a request to the competent national authority in the Netherlands to set an import tolerance for the active substance dimethomorph in table and wine grapes.
EFSA (European Food Safety Authority) +18 more
wiley +1 more source

