Results 121 to 130 of about 362,866 (203)

From Agro-Food By-Products to Precision Nutraceuticals: Bioactive Compounds, Molecular Mechanisms, Bioavailability and Clinical Translation. [PDF]

Foods
Ruga S.
europepmc   +1 more source

Nancy Grape column on the American Association of Retired People and some of its

, 1994
Nancy Grape column on the American Association of Retired People and some of its members who are leaving the ...
Grape, Nancy
core  

Ultrasound-assisted recirculation extraction as an innovative approach for obtaining bioactive compounds from grape pomace. [PDF]

J Sci Food Agric
Junior JRDS, Corrêa-Filho LC, Moreira DM, Tonon RV, Cabral LMC.   +4 more
europepmc   +1 more source

Potential Use of Grape Pomace for the Development of New Products: Study of Inorganic Elements Through Simulated Gastrointestinal Digestion. [PDF]

Foods
Rebellato AP, Costa-Santos AC, Milani RF, Azevedo MM, Pallone JAL, Morgano MA.   +5 more
europepmc   +1 more source

Nancy Grape piece on the November 2 referendum in Lewiston on that city\u27s anit-d

, 1993
Nancy Grape piece on the November 2 referendum in Lewiston on that city\u27s anit-discrimination ...
Grape, Nancy
core  

Cluster bagging modifies flavonoid profiles in teinturier grape Garnacha Tintorera: Tissue-specific responses under different cultivation environments. [PDF]

Food Chem X
Li MY, Li HQ, Deng JY, Lu HC, Tian MB, Shi N, Wei JY, He F, Yu K, Lan YB, Duan CQ, Wang J.   +11 more
europepmc   +1 more source

Dissipation behavior and dietary risk assessment of pesticide residues during the winemaking of <i>Fetească neagră</i> and C<i>abernet</i> <i>S</i> <i>auvignon</i>. [PDF]

Food Chem X
Gabur GD, Cotea VV, Fighir D, Teodosiu C, Gabur I.   +4 more
europepmc   +1 more source

Extraction of some pesticides from grape juice samples using an amide-based polymer as a sorbent followed by gas chromatographic determination. [PDF]

RSC Adv
Ershad F, Farajzadeh MA, Mohammad Mehri S, Afshar Mogaddam MR.   +3 more
europepmc   +1 more source

Upcycling of Grape Pomace from Malbec, Merlot, Syrah and Grenache: Varietal Effects on Anthocyanin Extract Properties and Performance in Semi-Solid Topical Formulations. [PDF]

Foods
Cruz-Diaz AL, General VV, Orellana D, Caicedo-Paz AV, Mussagy CU.   +4 more
europepmc   +1 more source

Effects of lactic acid bacteria and grape seed tannin on enhancing intestinal supply of essential amino acids from alfalfa silage through improved preservation and rumen bypass in a multi-stage in vitro system. [PDF]

BMC Microbiol
Chen G, Deng J, Miao X, Bai C, Du H, Liu Q, Wang C, Chen L, Guo G, Huo W.   +9 more
europepmc   +1 more source