Results 121 to 130 of about 284,204 (303)

De Vita Et Sanitate Foetvvm Et Neonatorvm Conservanda : Dissertatio ; Die XXII. Octobr. MDCCXCVI. / Qvam Pro Gradv Doctoris Medicinae Et Chirvrgiae Pvblice Defendet Avgvstvs Henricvs Grabenstein Gottingensis

Göttingen, Univ., Med. Diss., 1796Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Gottingae Typis H. M.
unknown
core   +1 more source

Analysis of load displacement in grape harvesters and corresponding effect on dynamic weighing system under laboratory conditions [PDF]

, 2011
Harvester bin dynamic weighing systems are affected by a number of sources of variation such as field slopes and load displacement. In grape harvesters, the nature of the material (wine grapes and wine grape juice) and its relative composition can vary ...
Baguena Isiegas, Eva, Valero Ubierna, Constantino, Saeys, W., Verhoeven, J., Baerdemaeker, Josse de, Barreiro Elorza, Pilar, Missotten, Bart   +6 more
core  

Adaptive redundant residue number system coded multicarrier modulation

, 2000
The novel class of nonbinary maximum minimum distance redundant residue number system (RRNS) codes is invoked in the context of adaptively RRNS coded, symbol-by-symbol adaptive multicarrier modulation, in order to combat the effects of frequency ...
Liew, T.H., Keller, T., Hanzo, L.
core   +1 more source

The Strategic Role of Sustainability Certifications: A Multi‐Theoretical Framework and Comparative Analysis in the Global Wine Industry

Business Strategy and the Environment, EarlyView.
ABSTRACT Sustainability certifications are increasingly embedded in the governance and competitiveness of the wine sector, yet their strategic role remains under‐theorised. This study conceptualises certifications as multidimensional strategic mechanisms and conducts a comparative analysis of 50 schemes used in the global wine industry.
Alexy Apolo‐Romero, Nieves García‐Casarejos, Pilar Gargallo   +2 more
wiley   +1 more source

Intuition or Rationality? A Revised Knowledge‐Attitude‐Behaviour Framework in Sustainable Consumer Behaviour

Business Strategy and the Environment, EarlyView.
ABSTRACT The paper provides a revised knowledge–attitude–behaviour (KAB) framework to explain sustainable consumption. Drawing on the dual‐process perspective, the study investigates how intuitive and rational cues shape the translation of objective product knowledge into sustainable attitudes and consumption.
Alberto Massacci, Valerio Natale, Elena Casprini, Lorenzo Zanni   +3 more
wiley   +1 more source

Addressing fruit exposure and sunburn in Queensland wine grape vineyards [PDF]

, 2011
While Queensland wine industry development has relied upon adoption of viticultural practices from established winegrowing regions, such procedures are not necessarily best practice under local conditions. The wine grape growing regions of Queensland are
Learmonth, Robert, Kennedy, Ursula
core  

Industrial Symbiosis as a Neglected Opportunity in Industrial Decarbonisation Pathways: Qualitative Insights From the Australian Manufacturing Sector

Business Strategy and the Environment, EarlyView.
ABSTRACT Industrial symbiosis (IS) represents a key strategy for industrial decarbonisation (ID) by converting one industry's waste into valuable inputs for another, reducing emissions and resource extraction. Scientific studies have explored the concept, implementation approaches and theoretical foundations of IS.
Marzieh Dehghan Niri, A S M Monjurul Hasan, Andrea Trianni   +2 more
wiley   +1 more source

Economic potential of applying grape seed extract as a natural antioxidant [PDF]

Journal on Processing and Energy in Agriculture, 2011
Grape growing contributes to the Serbian economy in diverse ways (exports, tourism and, of course, wines, juices, raisins and table grapes). The grape products are rich sources of health-promoting polyphenols.
Radovanović Vladimir, Đekić Snežana, Radovanović Blaga   +2 more
doaj  

Modification of the existing maximum residue level for dodine in grapes

EFSA Journal
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Arysta Lifescience submitted a request to the competent national authority in Greece to modify the existing maximum residue level (MRL) for the active substance dodine in grapes.
Bellisai, Giulia, Bernasconi, Giovanni, Carrasco Cabrera, Luis, Castellan, Irene, del Aguila, Monica, Ferreira, Lucien, Greco, Luna, Leuschner, Renata, Mioč, Andrea, Nave, Stefanie, Reich, Hermine, Ruocco, Silvia, Scarlato, Alessia Pia, Szot, Marta, Theobald, Anne, Tiramani, Manuela, Verani, Alessia, Zioga, Elena   +17 more
openaire   +2 more sources

Sustainability Certification Adoption in Small and Medium Enterprises' Food Supply Chains: Using a Complexity Approach to Build up Foundations

Business Strategy and the Environment, EarlyView.
ABSTRACT Adopting certifications in food supply chains (FSCs) is a common practice for sustainable management, including among small and medium enterprises (SMEs). This study investigates how SMEs in FSCs navigate the complexities of certification adoption for sustainable supply chain management (SSCM).
Belinda Borrello, Verónica León‐Bravo, Minelle Silva   +2 more
wiley   +1 more source