Results 101 to 110 of about 195,984 (133)

The Grape Escape a sidewalk cafe

, 2012
The Grape Escape (Restaurant)
core  

Non-Destructive Detection of Fruit Quality: Technologies, Applications and Prospects. [PDF]

Foods
Liu J, Sun J, Wang Y, Liu X, Zhang Y, Fu H.   +5 more
europepmc   +1 more source

Hanseniaspora uvarum and Hanseniaspora opuntiae differ in their growth and in the production of volatile organic compounds in wine. [PDF]

Appl Microbiol Biotechnol
Čuš F, Potisek M, Čadež N.
europepmc   +1 more source

Advances in the molecular mechanism of grapevine resistance to fungal diseases. [PDF]

Mol Hortic
Li Z, Wu R, Guo F, Wang Y, Nick P, Wang X.   +5 more
europepmc   +1 more source

Knowledge gaps on grape sour rot inferred from a systematic literature review. [PDF]

Front Plant Sci
Brischetto C, Rossi V, Fedele G.
europepmc   +1 more source

GPC-YOLO: An Improved Lightweight YOLOv8n Network for the Detection of Tomato Maturity in Unstructured Natural Environments. [PDF]

Sensors (Basel)
Dong Y, Qiao J, Liu N, He Y, Li S, Hu X, Yu C, Zhang C.   +7 more
europepmc   +1 more source

Challenges and adaptation strategies for Riesling grape (<i>Vitis vinifera</i> L) production in the southwest desert in the USA. [PDF]

Front Plant Sci
Naznin MT, Azad MOK, Moe J.
europepmc   +1 more source

The role of induced resistance in mitigating postharvest fungal diseases in fruits and vegetables. [PDF]

J Adv Res
Sui Y, Li Z, Xiao X, Deng W, Duan B.
europepmc   +1 more source

The genetic basis of microbiome recruitment in grapevine and its association with fermentative and pathogenic taxa. [PDF]

New Phytol
Flörl L, Lin J, Griggs RG, Massonnet M, Cochetel N, Figueroa-Balderas R, Cantù D, Bokulich NA.   +7 more
europepmc   +1 more source

Postharvest Preservation Strategies for Table Grapes: A Comprehensive Review from Practical Methods to Future Developments. [PDF]

Plants (Basel)
Zhang C, Wang Q, He H, Wu Y, Shan W, Liu H.   +5 more
europepmc   +1 more source