Results 1 to 10 of about 20,914 (286)
200 years Mendel: the grapevine breeding perspective
Mendelian rules in grapevine breeding remained hidden for a long time in the complexity of traits and difficulties of handling the crop. A few traits with minor relevance for breeders had been genetically dissected like berry color or autumn leaf color.
Reinhard Töpfer, Oliver Trapp
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Objective and standardized recording of disease severity in mapping crosses and breeding lines is a crucial step in characterizing resistance traits utilized in breeding programs and to conduct QTL or GWAS studies.
Daniel Zendler +5 more
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In viticulture, winemakers and the industry demand grape bunches that have a reduced degree of bunch compactness. The major aspect is that a loose bunch compactness reduces the risk of severe Botrytis bunch-rot infections. Grapevine breeders focus hereby
Florian Rist +8 more
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Confirmation and Fine Mapping of the Resistance Locus Ren9 from the Grapevine Cultivar ‘Regent’
Grapevine (Vitis vinifera ssp. vinifera) is a major fruit crop with high economic importance. Due to its susceptibility towards fungal and oomycete pathogens such as Erysiphe necator and Plasmopara viticola, the causal agents of powdery and downy mildew (
Daniel Zendler +2 more
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Background Grapevine cultivars of the Pinot family represent clonally propagated mutants with major phenotypic and physiological differences, such as different colour or shifted ripening time, as well as changes in important viticultural traits ...
Jens Theine +8 more
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Botrytis bunch rot is one of the economically most important fungal diseases in viticulture (aside from powdery mildew and downy mildew). So far, no active defense mechanisms and resistance loci against the necrotrophic pathogen are known.
Katja Herzog +7 more
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Determination of Sugars and Acids in Grape Must Using Miniaturized Near-Infrared Spectroscopy
An automatic determination of grape must ingredients during the harvesting process would support cellar logistics and enables an early termination of the harvest if quality parameters are not met.
Lucie Cornehl +7 more
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Armenia is an important country of origin of cultivated Vitis vinifera subsp. vinifera and wild Vitis vinifera subsp. sylvestris and has played a key role in the long history of grape cultivation in the Southern Caucasus.
Kristine Margaryan +4 more
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European grapevine, Vitis vinifera, carries no major resistances against Plasmopara viticola, the causal agent of grapevine downy mildew. The introgression of quantitative trait loci conferring resistance to P.
Lisa Heyman +6 more
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Wild grapes of Armenia: unexplored source of genetic diversity and disease resistance
The present study is the first in-depth research evaluating the genetic diversity and potential resistance of Armenian wild grapes utilizing DNA-based markers to understand the genetic signature of this unexplored germplasm.
Kristine Margaryan +7 more
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