Results 11 to 20 of about 508,098 (275)
XIII. International Symposium on Grapevine Breeding and Genetics, Pioneering Wines (PIWIs) - Innovation and Tradition, Abstract Book : 10th - 15th July 2022, Institute for Grapevine Breeding Geilweilerhof I Siebeldingen/Germany [PDF]
Töpfer, Reinhard (ed.)
doaj +39 more sources
Objective and standardized recording of disease severity in mapping crosses and breeding lines is a crucial step in characterizing resistance traits utilized in breeding programs and to conduct QTL or GWAS studies.
Daniel Zendler +5 more
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PHENOquad: A new multi sensor platform for field phenotyping and screening of yield relevant characteristics within grapevine breeding research [PDF]
Balanced and stable yield is a major trait in grapevine breeding and breeding research. Grapevine yield hereby is a complex quantitative trait, as it is influenced by multiple plant parameters, like berry size, number of berries per bunch, number of ...
Yushchenko, Artem +13 more
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Contributions of the VitisGen2 project to grapevine breeding and genetics [PDF]
The VitisGen projects (2011-2022) have improved the tools available for breeding new grapevine cultivars with regional adaptation, high quality, and disease resistance.
Donadel, Renate +7 more
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Analysis of the Rpv12 locus in a haplotype‑separated grapevine genome sequence [PDF]
Plasmopara viticola, the grapevine downy mildew pathogen, causes severe losses in viticulture if not counteracted by fungicide sprays that need to be repeatedly applied during each growing season.
Donadel, Renate +8 more
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Confirmation and Fine Mapping of the Resistance Locus Ren9 from the Grapevine Cultivar ‘Regent’
Grapevine (Vitis vinifera ssp. vinifera) is a major fruit crop with high economic importance. Due to its susceptibility towards fungal and oomycete pathogens such as Erysiphe necator and Plasmopara viticola, the causal agents of powdery and downy mildew (
Daniel Zendler +2 more
doaj +1 more source
Background Grapevine cultivars of the Pinot family represent clonally propagated mutants with major phenotypic and physiological differences, such as different colour or shifted ripening time, as well as changes in important viticultural traits ...
Jens Theine +8 more
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Botrytis bunch rot is one of the economically most important fungal diseases in viticulture (aside from powdery mildew and downy mildew). So far, no active defense mechanisms and resistance loci against the necrotrophic pathogen are known.
Katja Herzog +7 more
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Armenia is an important country of origin of cultivated Vitis vinifera subsp. vinifera and wild Vitis vinifera subsp. sylvestris and has played a key role in the long history of grape cultivation in the Southern Caucasus.
Kristine Margaryan +4 more
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Analysis of Croatian wild and cultivated grapevine diversity by genotyping by sequencing [PDF]
Minor varieties represent a significant part of the grapevine germplasm (Vitis vinifera L. subsp. vinifera) in Croatia. During the long history of grape cultivation in insular, coastal and continental Croatia, numerous local varieties were cultivated ...
Donadel, Renate +11 more
core +1 more source

