Results 31 to 40 of about 188,508 (165)

The contribution of epiphytic microbiota in oat and Italian ryegrass to silage fermentation products and bacterial community structure of whole-crop maize

open access: yesChemical and Biological Technologies in Agriculture, 2023
Background The purpose of this research is to study the contribution of epiphytic microbiota in fresh oat (OT), Italian ryegrass (IR) and whole-crop maize (MZ) to silage fermentation products and bacterial community structure of MZ.
Siran Wang   +7 more
doaj   +1 more source

Genetic population structure of the grass snake (Natrix natrix) in human-altered landscapes in Switzerland [PDF]

open access: yes, 2012
Both the conversion of natural habitats to farmland and efforts at increasing the yield of existing crops contribute to a decline in biodiversity. As a consequence of land conversion, specialised species are restricted to remnants of original habitat ...
Meister, Barbara
core   +1 more source

ncsu-geoforall-lab/grass-gis-on-hpc-henry2: GRASS GIS on HPC Henry2 1.3 [PDF]

open access: yes, 2021
What's Changed Added Compile list of available software and have it in documentation by @wenzeslaus https://github.com/ncsu-geoforall-lab/grass-gis-on-hpc-henry2/pull/54 New GRASS GIS version 7.8.6 is now available by @wenzeslaus in https://github.com ...
Elyssa Collins   +2 more
core   +1 more source

Transcriptome-wide identification of MAPKKK genes in bermudagrass (Cynodon dactylon L.) and their potential roles in low temperature stress responses [PDF]

open access: yesPeerJ, 2020
As upstream components of MAPK cascades, mitogen-activated protein kinase kinase kinases (MAPKKKs) act as adaptors linking upstream signaling steps to the core MAPK cascades.
Wei Wang   +5 more
doaj   +2 more sources

Effects of developmental stage and store time on the microbial community and fermentation quality of sweet sorghum silage

open access: yesItalian Journal of Animal Science, 2022
This study investigated the effects of developmental stage and store time on the chemical composition, microbial community, co-occurrence networks and fermentation characteristics of sweet sorghum silage.
Jie Zhao   +5 more
doaj   +1 more source

A 64-point Fourier transform chip for high-speed wireless LAN application using OFDM [PDF]

open access: yes, 2004
In this article, we present a novel fixed-point 16-bit word-width 64-point FFT/IFFT processor developed primarily for the application in the OFDM based IEEE 802.11a Wireless LAN (WLAN) baseband processor.
Jagdhold, U   +5 more
core   +1 more source

Study on Phyllosphere Microbial Community of Nettle Leaf during Different Seasons

open access: yesAgriculture, 2023
Nettle (Urtica cannabina) is an excellent feed resource widely distributed worldwide. Phyllosphere microbes are important as they have living conditions similar to those of the above-ground parts of host plants.
Shuan Jia   +5 more
doaj   +1 more source

Nitrous Oxide Emission from Forage Plantain and Perennial Ryegrass Swards Is Affected by Belowground Resource Allocation Dynamics

open access: yesAgronomy, 2021
Soil–plant interactions affecting nitrous oxide (N2O) are not well-understood, and experimental data are scarce. Therefore, a greenhouse experiment was conducted in a 3 × 3 full factorial design, comprising three mineral N fertilizer rates (0, 150 and ...
John Kormla Nyameasem   +5 more
doaj   +1 more source

Characterization and identification of lactic acid bacteria by 16s rrna gene sequence and their effect on the fermentation quality of elephant grass (pennisetum purpureum) silage [PDF]

open access: yesKafkas Universitesi Veteriner Fakültesi Dergisi, 2017
The purpose of this study is to isolate and identify lactic acid bacteria from elephant grass (Pennisetum purpureum) silage and examine their effect on the silage fermentation quality.
Azizza SIFEELDEIN   +5 more
doaj   +1 more source

Home - About - Disclaimer - Privacy