Taste perception and muscular response: EMG based experimental evaluation. [PDF]
Rohatgi B +5 more
europepmc +1 more source
Repellent effect of local indigenous knowledge-based repellent in Nakhon Si Thammarat, Thailand, against Aedes aegypti mosquito. [PDF]
Champakaew D +7 more
europepmc +1 more source
A review on polysaccharide-based jelly: Gell food. [PDF]
Hu A, Liu Y, Wu S.
europepmc +1 more source
Bee products in biopolymer films/coatings: Advancing sustainable active packaging for food preservation. [PDF]
Li X +6 more
europepmc +1 more source
Multimechanistic actions of functional factors in enhancing physical strength and endurance: a scoping review of nutritional basis and natural extracts. [PDF]
Huang X +6 more
europepmc +1 more source
Effects of Animal-Based Foods on Metabolic Outcomes in Adults with MASLD and Comorbidities: A Systematic Review of Randomized Controlled Trials (2020-2026). [PDF]
Jurek JM +5 more
europepmc +1 more source
Modification of the existing maximum residue levels for acibenzolar-S-methyl in grapes. [PDF]
EFSA (European Food Safety Authority) +21 more
europepmc +1 more source
Assessing Biodiversity at Eastern Oyster (<i>Crassostrea virginica</i>) Aquaculture and Reef Sites Utilizing Real-Time Monitoring and Environmental DNA in Rehoboth Bay, Delaware, USA. [PDF]
Attarwala T, Parsaeimehr A, Ozbay G.
europepmc +1 more source
Herbaceous species mitigate the influence of wetting-drying cycles on the infiltration potential of clayey soil. [PDF]
Gao F +5 more
europepmc +1 more source
QTL detection and genomic prediction for resistance to anthracnose in alfalfa (Medicago sativa). [PDF]
Pégard M +7 more
europepmc +1 more source

