Results 141 to 150 of about 19,919 (264)

IMPACT OF SHELTERBELTS ON GROUNDNUT PRODUCTION IN THERILANDS: A DECOMPOSITION ANALYSIS.

open access: yes
In areas characterized by wind erosion and shifting sand dunes, shelterbelts can increase crop yields. Groundnut yields in southern India increased with the introduction and maturation of shelterbelts.
Maynard, Leigh J., Narayanan, V. Venkat
core  

Characterization of Multitrait Plant Growth‐Promoting Rhizobacteria From Opuntia ficus‐indica in Different Moroccan Climates

open access: yesMicrobiologyOpen, Volume 15, Issue 3, June 2026.
The rhizosphere of Opuntia ficus‐indica from different Moroccan climates harbors diverse plant growth‐promoting bacteria with multiple beneficial traits. Selected isolates enhanced seed germination and seedling growth, highlighting their potential for sustainable agriculture in arid and semiarid environments.
Ilham Zouitane   +11 more
wiley   +1 more source

Reference Set of Groundnut. [PDF]

open access: yes, 2009
A reference set consisting of 300 Click here for details on Accessions genetically most diverse accessions have been formed. This reference set captured 466 (95%) of the 490 composite collection alleles ...
Upadhyaya, H D
core  

Influence of Cowpea Plants on Soil Bacterial Community and Soil Quality: Effects of the Rhizosphere

open access: yesPlant-Environment Interactions, Volume 7, Issue 3, June 2026.
ABSTRACT Cowpea (Vigna Unguiculata), a vital legume for suitable agriculture and food security in sub‐Saharan Africa, plays a crucial role in improving soil health through intricate plant‐microbe interactions in the rhizosphere. This review synthesizes current knowledge on the microbial interactions in the rhizosphere, focusing on soil health ...
Motlagomang Khantsi   +1 more
wiley   +1 more source

Germplasm Enhancement in Groundnut [PDF]

open access: yes, 1994
Groundnut is a major oilseed and food crop world wide; 23 million t were produced from 20 million ha in 1992. Groundnut production systems, though diverse, can be broadly classified in to four groups.....................
Nigam, S N, Reddy, L J
core  

Impact of Improved Groundnut Variety Adoption on Groundnut Productivity of Smallholder Farmers in North Western Ethiopia

open access: yes, 2023
The main objective of this study was to investigate the impact of improved groundnut varieties adoption on groundnut productivity of smallholder farmers in North Western Ethiopia.
Tesfay, Welay
core  

Biological Pesticides as Viable Alternative to Synthetic Pesticides for Sustainable Agriculture and Nutrition: A Systematic Review

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT The overuse of synthetic pesticides in agriculture has raised significant environmental and health concerns. Biopesticides have emerged as viable, environmentally compatible alternatives. However, recent comprehensive reviews integrating all biopesticide categories and emphasizing their contribution to synthetic‐pesticide‐free and health‐safe ...
Molalign Assefa   +5 more
wiley   +1 more source

the case of groundnut exporters

open access: yes, 2022
Agricultural exports, which have traditionally been the mainstay of African economies, have weakened since the 1970s, giving rise to pessimism among policymakers about the prospects for long-term development of overseas export markets.
Badiane, Ousmane; Kinteh, Sambouh   +1 more
core  

How Do Management Choices Impact the Performance of Cassava‐Legume Intercropping in Africa? A Meta‐Analysis

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT Intercropping can enable sustainable intensification. In Africa, smallholder farmers rely on Cassava (Manihot esculenta Crantz) as a staple food. Nevertheless, the performance of cassava intercropping emerges from management choices such as legume species selection, planting density, sowing time, and nitrogen (N) fertilisation as well as soil ...
Dorcas I. Aisien   +2 more
wiley   +1 more source

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