Results 221 to 230 of about 30,321 (288)

Intermolecular Interactions Enhance the Light Absorption of a Methoxyphenol Constituent of Biomass Burning Emissions. [PDF]

ACS EST Air
Calvert CT, Huskins NJ, Schnitzler EG.
europepmc   +1 more source

A comparative analysis of the adaptability of salt stress between two flax (Linum usitatissimum L.) genotypes, Flanders and Astella, having contrasting lignan contents. [PDF]

Planta
Debnath AJ, Harenčár Ľ, Kučka M, Kovár M, Ivanišová E, Mistríková V, Gažo J, Ražná K.   +7 more
europepmc   +1 more source

Genotoxic and Toxicopathological Responses to Ethylparaben in Plants: Potential Impacts to Crop Yields. [PDF]

Toxics
Almeida EA, Pinto MEN, Maehashi AE, Rodrigues MAV, Galdino EM, Santo DE, Henrich CL, Junior OV, Tractz GT, Gonzalez RDS, Downs CA, Peron AP.   +11 more
europepmc   +1 more source

Correlations Between Colloidal Stability and Peroxidase Activity of Prussian Blue Nanozymes in Salt Solutions. [PDF]

J Phys Chem B
Péter T, Takács D, Viczián D, Katana B, Alsharif NB, Szilagyi I.   +5 more
europepmc   +1 more source

Oxyfunctionalisation of anisole and its selected reaction products by unspecific peroxygenases. [PDF]

Biochem Biophys Rep
Rytkönen E, Jänis J, Koivula A, Rouvinen J.   +3 more
europepmc   +1 more source

<i>Azospirillum brasilense</i> as a Bioinoculant to Alleviate the Effects of Salinity on Quinoa Seed Germination. [PDF]

Plants (Basel)
Apaza-Calcina JD, Munoz-Salas MN, Lozano-Isla F, Rezende RP, Santana Silva RJ.   +4 more
europepmc   +1 more source

Integrated Phytochemical Profiling, GC-MS Characterization, and In Silico, In Vitro Evaluation of Synergistic Antimicrobial, Antioxidant, and Anti-Inflammatory Activities of <i>Morus alba</i> Bark and <i>Pinus densiflora</i> Extracts with Methyl Gallate. [PDF]

Antioxidants (Basel)
Abbas MA, Lee GY, Sayem SAJ, Lee SJ, Park SC.   +4 more
europepmc   +1 more source

Nanopriming with Au-NPs Enhances Tomato Metabolism and Cold Tolerance. [PDF]

Plants (Basel)
Venzhik Y, Naraikina N, Deryabin A, Zhukova K, Snigur M, Kartashov A, Kochetkov I, Dykman L.   +7 more
europepmc   +1 more source

Efeito da temperatura de carbonização na produção de biocarvão. [PDF]

, 2013
ALHO, C. F. B. V., HANSEL, F. A., MAIA, C. M. B. de F.   +2 more
core  

Discrepancy Between the Ability of Wine Experts and Consumers in Identifying Grape Smoke Exposure in Different Wine Matrices in California. [PDF]

J Food Sci
Lim LX, Medina-Plaza C, Arias-Perez I, Wen Y, Neupane B, Lerno L, Guinard JX, Oberholster A.   +7 more
europepmc   +1 more source