Results 61 to 70 of about 766,150 (164)
, 2021 Guava (Psidium guajava L.) is an exquisite, nutritionally and economically valuable crop of tropical and subtropical regions of the world. It outshines other tropical fruits in productivity, hardiness, adaptability, nutritional value, and ensures higher ...
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Seasonal Fluctuation in Mineral elements and quality of Guava (Psidium guajava L. cv 'King') Fruits.
, 2014 '帝王'番石榴果實品質之變化以冬季果(11-4月採收)、全可溶性固形物(10-11.3°Brix)及抗壞血酸(219-266mg/100g)均較高，7-9月採收夏季果則品質較差，且果實硬度明顯較低，全可溶性固形物、抗壞血酸及可滴定酸均較冬季果低。葉片微量元素之變化以4-7月急速下降，而果實微量元素之濃度較葉片低，但以3-9月有較高之濃度。大量元素之變化，葉片鉀濃度以4-8月份較低，而果實則較高，其關係互為消長，顯示葉片鉀可移動至果實，而鈣之變化以8月份果實鈣濃度最低，此與夏季果實硬度偏低有關 ...
林慧玲 +3 more
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Evaluating the association between diabetes, cognitive decline and dementia [PDF]
, 2015 The aim of this article is to review the association between diabetes mellitus, cognitive decline and dementia, including the effects of cognitive decline and dementia on self management of diabetes.
Brooke, Joanne +3 more
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Revista Brasileira de Fruticultura, 2010 A salinidade dos solos e das águas, em muitas regiões de áreas áridas e semi-áridas do Nordeste brasileiro constitui sério obstáculo ao sistema de produção agrícola. No período de novembro de 2007 a fevereiro de 2008, foi desenvolvido um experimento para
Lourival Ferreira Cavalcante +4 more
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Unbiased Approach to Diagnose the Nutrient Status of Red Guava (Psidium guajava)
, 2012 Fertilization of guava relies on soil and tissue testing. The interpretation of tissue test is currently conducted by comparing nutrient concentrations or dual ratios with critical values or ranges.
Natale, W. [UNESP] +8 more
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, 2014 本試驗調查台灣彰化、高雄等地區，番石榴果園果實品質與果實和葉片礦物元素期能了解其間之相關性，並建立葉片各礦物元素標準範圍。試驗結果顯示，果實中總可溶性固形物濃度與果實硬度和果實中鎂濃度成負相關。果實中鎂濃度和果實抗壞血酸成正相關。果實中鈣濃度和總可溶性糖成正相關。葉片磷、鈣濃度和總可溶性固形物濃度成負相關，葉片鈣濃度和抗壞血酸成正相關。高品質果實氮濃度0.5-0.86%、磷濃度0.061-0.105%、鉀濃度1.04-1.5%、鈣濃度0.024-0.068%、鎂濃度0.023-0.039%。葉片氮濃度1.
鄭安亨 +3 more
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Studies on Shoot Tip Culture of Guava(Psidium guajava L.)in Vitro
, 2014 在廿世紀拔及泰國拔新梢生長旺盛期，採取長約5cm頂部，切取約0.5cm大小帶4片葉原體的生長點，經過抗褐化預措處理後，植人1/2MS添加0.1mg/l IBA、0.5mg/l BA及30g/l sucrose 之紙橋液態培養基進行初代培養，經過30日後可獲得分別為80%及70%之成活率，其平均大小為4.3mm及2.6mm，而平均鮮重為12.6mg及6.7mg。The media and methods affecting the growth in vitro of cultuvars for ...
Yau-Shiang Yang +3 more
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Preliminary evaluation of guava selections for guava wilt disease resistance in South Africa [PDF]
, 2014 Guava wilt disease (GWD), caused by Nalanthamala psidii, is a serious disease occurring in the guava-producing areas of the Mpumalanga and Limpopo provinces of South Africa.
Schoeman, Maritha H., Labuschagne, Nico
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Hypoglycemic Efficacy of Guava Leaf Extract
, 2010 [[abstract]]Compendium of Materia Medica indicated that guava leaves may be used for treating subjects with diabetic conditions. Due to subtropical climate conditions, guava tree can be cultivated in large quantity throughout the year in Taiwan.
Chia-Ting Chang
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A Comprehensive Examination About Guava: Assessment of Guava\u27s Medical Effects [PDF]
Guava (Psidium guajava L.) is a tropical fruit indigenous to region of South America. This plant mainly relates to the Myrtaceae family as well-known plant.
Kritika Shukla +8 more
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