Results 121 to 130 of about 67,585 (336)
The sense of taste is an essential chemosensory modality that enables animals to identify appropriate food sources and control feeding behavior. In particular, the recognition of bitter taste prevents animals from feeding on harmful substances. Feeding
Jaekyun Choi +5 more
doaj +1 more source
Qualitative differences in the immediate recognition memory for wine and visual matrices [PDF]
Objectives: The present study examined short-term recognition for gustatory stimuli (wines) and investigated the proposition that serial position effects are qualitatively equivalent across stimulus types (Ward et al., 2005).
Johnson, A.J., Miles, C., Volp, A.
core
Can trigeminal sensations impact saltiness perception? A mini‐review
Abstract Many food companies have begun to reduce the salt content in their products due to health concerns; however, this reduction in salt content can affect the food's sensory appeal and flavour complexity. Flavour is defined as a combination of odour (i.e., smell), taste (i.e., gustation) and trigeminal sensations (i.e., chemesthesis).
Emily Dolan +2 more
wiley +1 more source
In insects, the gustatory system has a critical function not only in selecting food and feeding behaviours but also in growth and metabolism. Gustatory receptors play an irreplaceable role in insect gustatory signalling.
Jianbai Liu +4 more
doaj +1 more source
Naïve Realism and the Cognitive Penetrability of Perception [PDF]
Perceptual experience has representational content. My argument for this claim is an inference to the best explanation. The explanandum is cognitive penetration. In cognitive penetration, perceptual experiences are either causally influenced, or else are
Cavedon-Taylor, Dan
core +1 more source
Synaesthesia in Chinese: A corpus-based study on gustatory adjectives in Mandarin
This study adopted a corpus-based approach to examine the synaesthetic metaphors of gustatory adjectives in Mandarin. Based on the distribution of synaesthetic uses in the corpus, we found that: (1) the synaesthetic metaphors of Mandarin gustatory ...
Qingqing Zhao +2 more
semanticscholar +1 more source
Abstract Investigations of hydrostatic pressure effects on microbial enzymatic processing are challenging but critical for understanding element cycling in the world's oceans. In this study, we developed and tested a stainless‐steel pressure cell capable of withstanding up to 110 MPa of hydrostatic pressure (equivalent to ~ 11,000 m depth), featuring ...
Maria Papadimitraki +6 more
wiley +1 more source
Preliminary observations of the gustatory function of sensilla on antennae of the female Spodoptera littoralis (Lepidoptera: Noctuidae): from single compounds to complex natural stimuli [PDF]
The gustatory system in insects is composed of detectors screening different panels of ligands, which enable or suppress life behaviors depending on the context.
Mervat Seada
doaj +1 more source
Zinc Gluconate in the Treatment of Dysgeusia—a Randomized Clinical Trial [PDF]
In the treatment of dysgeusia, the use of zinc has been frequently tried, with equivocal results. The aim of the present randomized clinical trial, which involved a sufficiently large sample, was therefore to determine the efficacy of zinc treatment ...
Friess, Wolfgang +6 more
core +1 more source
Abstract Benthic incubation chambers enclose a known volume of water overlying a known area to measure water chemistry changes and are typically used to quantify the metabolic activity of benthic organisms or communities. Here we present an economical benthic incubation chamber for shallow, low‐flow environments, built using off‐the‐shelf components ...
Luke D. Groff +2 more
wiley +1 more source

