Results 1 to 10 of about 753,847 (267)
The gut microbiota and gut disease [PDF]
AbstractThe gut microbiota has a key role in the maintenance of good health, and in the pathogenesis of gastrointestinal diseases. These conditions include the inflammatory bowel diseases, colorectal cancer, coeliac disease and metabolic liver disease. Although the nature of the microbial disturbance in these conditions has not been fully characterised,
Sasha R. Fehily +3 more
openaire +3 more sources
GUTs, SUSY GUTs AND SUPER GUTs [PDF]
We review the motivations for extending grand unified theories with particular emphasis on supersymmetry and its phenomenological and cosmological fallout, and comment on the relevance of quantum gravity. 67 references.
Mary K. Gaillard +4 more
openaire +3 more sources
8 pages, Latex file, no figures.
Pérez Lorenzana, Abdel +1 more
openaire +4 more sources
The structure of a Standard Model family is derived in a class of brane models with a U(M) x U(N) factor, from two mildly anthropic requirements: a massless photon and a universe that does not turn into a plasma of massless charged particles. If we choose M=3 and N=2, the only option is shown to be the Standard Model with an undetermined number of ...
Gato-Rivera, B., Schellekens, A.N.
openaire +3 more sources
Metabolic adaptation to a high-fat diet is associated with a change in the gut microbiota [PDF]
Objective The gut microbiota, which is considered a causal factor in metabolic diseases as shown best in animals, is under the dual influence of the host genome and nutritional environment. This study investigated whether the gut microbiota per se, aside
Klopp, Christophe +45 more
core +1 more source
The heart and the gut seem to be two organs that do not have much in common. However, there is an obvious and clinically relevant impact of gut functions on the absorption of drugs and oral therapies on the one hand. On the other hand, the gut determines the quantity of nutrient uptake and plays a central role in metabolic diseases.
Rogler, Gerhard, Rosano, Giuseppe
openaire +4 more sources
Dietary calcium decreases but short-chain fructo-oligosaccharides increase colonic permeability in rats [PDF]
An increased intestinal permeability is associated with several diseases. Nutrition can influence gut permeability. Previously, we showed that dietary Ca decreases whereas dietary short-chain fructo-oligosaccharides (scFOS) increase intestinal ...
Schepens, M.A.A. +28 more
core +1 more source
Research on gut-brain interactions has increased over the last decade and has brought about a number of new topics beyond "classical" subjects, such as "stress" and "personality", which have dominated the psychosomatic literature on gastrointestinal disorders over the past century.
Paul, Enck +2 more
openaire +2 more sources
Through ageing, and beyond: gut microbiota and inflammatory status in seniors and centenarians [PDF]
BACKGROUND: Age-related physiological changes in the gastrointestinal tract, as well as modifications in lifestyle, nutritional behaviour, and functionality of the host immune system, inevitably affect the gut microbiota, resulting in a greater ...
Nylund Lotta +53 more
core +1 more source
Blue poo : Impact of gut transit time on the gut microbiome using a novel marker
Background and aims: Gut transit time is a key modulator of host-microbiome interactions, yet this is often overlooked, partly because reliable methods are typically expensive or burdensome.
Leeming, Emily R., +34 more
core +1 more source

