U.S. Consumer Preferences for Cage‐Free Eggs and Hen Housing Policies
Agribusiness, EarlyView.ABSTRACT Farm animal welfare (FAW) continues to be a divisive issue in the egg industry. In the United States, 10 states and most major retailers have implemented policies or voluntary pledges to transition to 100% cage‐free egg sales. We use best‐worst scaling and discrete choice experiments to evaluate U.S.
Vincenzina Caputo +3 more
wiley +1 more source
Parental sports support and emotional-behavioral problems in preschoolers: the chain mediating roles of exercise habits and parent-child relationships. [PDF]
Front PsycholMin S, Dong J, Li D, Li X.
europepmc +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
Agribusiness, EarlyView.ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
How autonomous motivation predicts college students' academic performance: a cross-sectional study on the mediating roles of self-control and learning habits. [PDF]
Front PsycholXie J, Hu X, Wang P, Wang D.
europepmc +1 more source
The articles in this issue of “Aisthesis” collectively highlight the significance of aesthetic habits in shaping our artistic, cultural, and social landscapes. The theoretical research presented invites readers not only to become aware of the role of habits in aesthetic life and artistic experience but also to engage actively in acquiring good habits ...
Alessandro Bertinetto +1 more
openaire +2 more sources
Agribusiness, EarlyView.ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn +3 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson +3 more
wiley +1 more source
Postural habits & awareness and its relationship to pain, functionality, cervical muscle endurance & position sense in temporomandibular joint disorders. [PDF]
BMC Oral HealthDamar Z, Alla Ş, Özgül B.
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
Physicians' opinions on barriers to patient counseling on physical activity in primary care: focus on physicians' healthy exercise habits and knowledge about physical activity. [PDF]
Front Med (Lausanne)Fominiene VB +2 more
europepmc +1 more source