Results 151 to 160 of about 6,114 (200)

A Novel Cobalt-Activated Halotolerant α-Amylase with High Specific Activity from <i>Priestia</i> sp. W243 in Kuwait Sabkha for Biotechnological Applications. [PDF]

Mar Drugs
Alagarsamy S, Habeebullah SFK, Azad IS, Fakhraldeen SA, Al Said T, Al Ghuniam A, Al-Yamani F.   +6 more
europepmc   +1 more source

Genotype-Specific Rhizosphere Microbiome Assembly Mediates Biochar-Induced Salt Tolerance in Sorghum. [PDF]

Curr Issues Mol Biol
Xu Y, Zhang L, Gao Z, Shi Z, Li P, Xu R, Cui J.   +6 more
europepmc   +1 more source

Genomic highlights of the phylogenetically unique halophilic purple nonsulfur bacterium, Rhodothalassium salexigens. [PDF]

Extremophiles
Madigan MT, Bender KS, Parenteau MN, Kimura Y, Wang-Otomo ZY, Sattley WM.   +5 more
europepmc   +1 more source

Biofunctional components and bacterial dynamics of enzymatic and fermentatively prepared rohu (<i>Labeo rohita</i>) egg sauce. [PDF]

J Food Sci Technol
Gowda SGS, Chakka AK, Kempegowda KB, Gopal S, Narayan B.   +4 more
europepmc   +1 more source

Light cues drive community-wide transcriptional shifts in the hypersaline South Bay Salt Works. [PDF]

Commun Biol
Weng MM, Klempay B, Bowman JS, Fisher L, Camplong C, Doran PT, Rundell S, Glass JB, Dutta A, Pontefract A, Bartlett DH, Schmidt B, Johnson SS.   +12 more
europepmc   +1 more source

Halophiles.

Journal of industrial microbiology & biotechnology, 2002
openaire   +1 more source

N-glycosylation in Archaea - Expanding the process, components and roles of a universal post-translational modification. [PDF]

BBA Adv
Vershinin Z, Zaretsky M, Eichler J.
europepmc   +1 more source

Salinity-driven canthaxanthin enhancement in Chlorosarcinopsis PY02: a practical spot test for microalgal bioprocess optimization. [PDF]

BioTechnologia (Pozn)
Brocklehurst TW, Puedsing N, Thurakit T, Sensupa P, Maksap S, Borirak O.   +5 more
europepmc   +1 more source

Innovative approaches in bioremediation: the role of halophilic microorganisms in mitigating hydrocarbons, toxic metals, and microplastics in hypersaline environments. [PDF]

Microb Cell Fact
Rezaei Z, Amoozegar MA, Moghimi H.
europepmc   +1 more source

Effect of Fishing Season and Size on the Physicochemical and Microbiological Characteristics of Salted Sardines (Sardina pilchardus). [PDF]

Int J Food Sci
Aoua C, Yacoubi B, Zekhnini A.
europepmc   +1 more source