Breast Cancer in Relation to Dairy Product Consumption: A Review of Current Findings and Potential Mechanisms. [PDF]
Kaplan DN, Sanlier N.
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Cheese and Its Microbes Under the Light of One Health-A Comprehensive Review. [PDF]
Dapkevicius MLE +4 more
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Effects of Dry Herbal Supplementation on Microbiological Safety, Physicochemical Characteristics, Sensory Properties, and Shelf Life of Traditional Serbian Rolled <i>Pasta Filata</i> Cheese from Raw Cow's Milk. [PDF]
Vidaković Knežević S +6 more
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Inactivation of Influenza A Viruses (H1N1, H5N1) During Grana-Type Raw Milk Cheesemaking: Implications for Foodborne Transmission Risk. [PDF]
Moreno A +11 more
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Better models mean better risk assessment for influenza A infection. [PDF]
Belser JA, Maines TR.
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Mendelian Randomization Mediation Analysis Reveals the Impact of Dietary Preferences on Preeclampsia and Fetal Growth Restriction via Immune Modulation. [PDF]
Wang Y +7 more
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Metagenomic Profiling and Genome-Centric Analysis Reveal Iron Acquisition Systems in Cheese-Associated Bacteria and Fungi. [PDF]
Tabuteau S +3 more
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Evaluation of the Sensory and Textural Properties of Cheese-Containing Frankfurters Available on the Polish Market. [PDF]
Kozłowski K +3 more
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Association Between Dietary Live Microbes and Diet Quality Among Children and Adults in France. [PDF]
Gazan R +4 more
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