Results 151 to 160 of about 2,002,433 (288)

Exploration of agricultural residue ash as a solid green heterogeneous base catalyst for biodiesel production

Engineering Reports, Volume 5, Issue 1, January 2023., 2023
Transesterification of vegetable oils with homogeneous catalyst for biodiesel synthesis is considered to have a promising future, but it is nonrenewable and hazardous. High production cost, in terms of feedstock oil and catalyst acquisition is one of the major challenges facing the global commercialization of biodiesel.
Christopher Tunji Oloyede, Simeon Olatayo Jekayinfa, Abass Olanrewaju Alade, Oyetola Ogunkunle, Nsikak‐Abasi Ubohon Otung, Opeyeolu Timothy Laseinde   +5 more
wiley   +1 more source

On the Right Path to Circularity or Running Around in Circles? A Fresh Perspective on Circular Business Model Barriers

Business Strategy and the Environment, EarlyView.
ABSTRACT The literature on circular business models (CBMs) has generated barrier categories and taxonomies but provides an incomplete understanding of how firms develop and scale CBMs in practice. We challenge prior literature by relating barriers directly to the CBM dimensions of value creation, value delivery, and value capture.
Johan Frishammar, Vinit Parida, Debadrita Panda, Jenni Kaipainen   +3 more
wiley   +1 more source

Eat More Healthily: Nutrition Quality and Nutrition Information of Foods. [PDF]

Nutrients
Ropero AB.
europepmc   +1 more source

Estimated effects of the implementation of the Mexican Warning Labels regulation on the use of health and nutrition claims on packaged foods [PDF]

, 2020
Carlos Cruz‐Casarrubias, Lizbeth Tolentino‐Mayo, Stefanie Vandevijvere, Sı́món Barquera   +3 more
openalex   +1 more source

Are Retail Consumers Willing to Pay for All Circular Products? A Study on Consumer Perception of the Circular Economy in Retail

Business Strategy and the Environment, EarlyView.
ABSTRACT The planetary crisis, stemming from overconsumption and unsustainable production patterns, necessitates a shift towards balanced economic, environmental and social growth. The circular economy presents a promising solution by promoting material recirculation.
Agnes Toth‐Peter, Sadia Cheema, Rui Torres de Oliveira, Tam Nguyen   +3 more
wiley   +1 more source

Editorial: Industry and individuals: branding, labelling, and marketing of food products. [PDF]

Front Nutr
Gârdan DA, Bryła P, Dumitru I, Gârdan IP.   +3 more
europepmc   +1 more source

Physiological Functions of Barley and the Health Claims on Food Labels

, 2009
Shigeki Araki, Kazutoshi Ito, Seiichiro Aoe, Sachie Ikegami   +3 more
openalex   +2 more sources

Restoring Food System Resilience in a Turbulent World: Supply Chain Actors' Shared Responsibility

Business Strategy and the Environment, EarlyView.
ABSTRACT Ecological and economic crises increasingly affect the long‐term resilience of the food supply chain. This qualitative study draws on semistructured interviews and public evidence to analyse the perspectives of British supply chain actors. Asking which pathways towards food system resilience arise and which forms of social and environmental ...
Steffen Hirth, Elizabeth Morgan, Gülbanu Kaptan, Romain Crastes dit Sourd, Anne Tallontire, William Young, Michael Winter   +6 more
wiley   +1 more source

University Students' Understanding and Utilization of Food Labels: A Cross-Sectional Study. [PDF]

Int J Food Sci
AlBlooshi S, Smail L, Aldayyani A, Zeb F, Ibrahim A.   +4 more
europepmc   +1 more source

How Can Religion Shape Pro‐Environmental Behavior in a Materialistic World? Contrasting Idealism With Realism Religious Epics

Journal of Consumer Behaviour, EarlyView.
ABSTRACT Despite extensive research on the influence of religion on pro‐environmental behavior, little attention has been paid to the role of religious epics—that is, narratives that embody the core beliefs and moral values of religious traditions—as a mechanism for promoting such behavior.
Manish Das, Weng Marc Lim, Subhrajit Paul, Abhirupa Roy, Sonal Purohit   +4 more
wiley   +1 more source