Results 221 to 230 of about 113,372 (251)
Some of the next articles are maybe not open access.

Healthy Eating Index: Evidence from India

SSRN Electronic Journal, 2015
Food security measurement in India is generally based on calorie intake. However this needs serious reconsideration given that the country is suffering from the triple burden of malnutrition, which is the simultaneous presence of underweight, overweight and micro nutrient deficiency diseases.
openaire   +1 more source

Healthy Eating Index and Cardiovascular Risk Factors among Iranians

Journal of the American College of Nutrition, 2013
To determine the associations between Healthy Eating Index (HEI) and cardiometabolic risk factors among Iranian population.This cross-sectional study was conducted on 9568 Iranians who participated in Isfahan Healthy Heart program (IHHP). Dietary intakes were assessed using a 48-item food frequency questionnaire (FFQ).
Fahimeh, Haghighatdoost   +7 more
openaire   +2 more sources

Healthy eating index and metabolically healthy obesity in U.S. adolescents and adults

Preventive Medicine, 2015
To determine whether dietary quality differs between metabolically-healthy-obese (MHO) and metabolically-abnormal-obesity (MAO) in a nationally representative sample.National Health and Nutrition Examination Survey (NHANES) data (2007-2008; 2009-2010) were used to identify obese adolescents (≥95th body mass index (BMI) %tile) and adults (≥30kg/m(2 ...
Sarah M, Camhi   +4 more
openaire   +2 more sources

Consumer Demand for Healthy Diet: New Evidence from Healthy Eating Index

2010
Replaced with revised version of paper 07/20/10.
Gao, Zhifeng   +2 more
openaire   +3 more sources

The Healthy Eating Index: design and applications.

Journal of the American Dietetic Association, 1995
To develop an index of overall diet quality.The Healthy Eating Index (HEI) was developed based on a 10-component system of five food groups, four nutrients, and a measure of variety in food intake. Each of the 10 components has a score ranging from 0 to 10, so the total possible index score is 100.Data from the 1989 and 1990 Continuing Survey of Food ...
E T, Kennedy   +3 more
openaire   +1 more source

Healthy Eating Index—Beyond the Score

Journal of the Academy of Nutrition and Dietetics, 2017
TusaRebecca, Schap   +2 more
openaire   +2 more sources

Radiotheranostics in oncology: Making precision medicine possible

Ca-A Cancer Journal for Clinicians, 2023
Eric Aboagye
exaly  

Patient navigation across the cancer care continuum: An overview of systematic reviews and emerging literature

Ca-A Cancer Journal for Clinicians, 2023
Matthew Tieu   +2 more
exaly  

American Cancer Society guideline for diet and physical activity for cancer prevention

Ca-A Cancer Journal for Clinicians, 2020
Cheryl L Rock   +2 more
exaly  

Home - About - Disclaimer - Privacy