Results 21 to 30 of about 2,359,851 (328)

Microbial community dynamics during composting of animal manures contaminated with arsenic, copper, and oxytetracycline

open access: yesJournal of Integrative Agriculture, 2021
Effects of the heavy metal copper (Cu), the metalloid arsenic (As), and the antibiotic oxytetracycline (OTC) on bacterial community structure and diversity during cow and pig manure composting were investigated.
Ebrahim SHEHATA   +7 more
doaj   +1 more source

Genetic parameters of muscle fatty acid profile in a purebred Large White heavy pig population.

open access: yesMeat Science, 2020
Semimembranosus muscle samples from 795 Large White heavy pigs were used to determine their intramuscular fatty acid composition and to estimate the heritability and the genetic correlations of these traits.
M. Zappaterra   +7 more
semanticscholar   +1 more source

Effects of Application of Pig Manure on the Accumulation of Heavy Metals in Rice

open access: yesPlants, 2022
Pig manure (PM) is often highly enriched in heavy metals, such as Cu and Zn, due to the wide use of feed additives. To study the potential risks of heavy metal accumulation in the soil and rice grains by the application of PM and other organic manure, a ...
Wenchong Lan   +7 more
semanticscholar   +1 more source

The Concentration of Selected Heavy Metals in Muscles, Liver and Kidneys of Pigs Fed Standard Diets and Diets Containing 60% of New Rye Varieties

open access: yesAnimals, 2021
The carry-over of heavy metals from feed to muscles is generally low if animals are fed with a standard diet containing amounts below the maximum permissible levels.
Agnieszka Chałabis-Mazurek   +8 more
doaj   +1 more source

Literature Review on the Pre-Slaughter Welfare of Italian Heavy Pigs [PDF]

open access: yesAnimals, 2021
This work provides a narrative review of the available information on the welfare of Italian heavy pigs in the pre-slaughter phase (transport, lairage, and stunning). The meat from these pigs is used for specific PDO (Protected Designation of Origin) products, and the production rules for these specialties require higher body weight (160–170 kg) and ...
Vitali, Marika   +3 more
openaire   +3 more sources

Effect of exogenous additives on heavy metal passivation and nitrogen retention in pig manure composting [PDF]

open access: yesFrontiers of Agricultural Science and Engineering
● Research on heavy metal passivation and nitrogen emissions is necessary for the pig industry. ● Mechanism of heavy metal passivation and nitrogen retention by different additives was introduced.
Ziqi WANG   +3 more
doaj   +1 more source

IO-YOLOv5: Improved Pig Detection under Various Illuminations and Heavy Occlusion

open access: yesAgriculture, 2023
Accurate detection and counting of live pigs are integral to scientific breeding and production in intelligent agriculture. However, existing pig counting methods are challenged by heavy occlusion and varying illumination conditions.
Jiajun Lai   +8 more
doaj   +1 more source

Effects of a Four-Week High-Dosage Zinc Oxide Supplemented Diet on Commensal Escherichia coli of Weaned Pigs [PDF]

open access: yes, 2019
Strategies to reduce economic losses associated with post-weaning diarrhea in pig farming include high-level dietary zinc oxide supplementation.
Bethe, Astrid   +10 more
core   +2 more sources

Expression of heat shock protein 70 in the liver of extensively and intensively kept heavy pigs

open access: yesAnimal, 2013
The objective of this work was to investigate the expression of heat shock protein 70 (HSP70) by Western blot (WB) in swine liver. Subsequently, the study aimed to apply this method to two experimental groups of heavy pigs raised in different confinement
E. Negrato   +7 more
doaj   +1 more source

Predictivity of Antemortem Findings on Postmortem Inspection in Italian Heavy Pigs Slaughterhouses [PDF]

open access: yesAnimals, 2021
Pigs slaughtered in European abattoirs must be submitted to antemortem inspection (AMI) and postmortem inspection (PMI), as required by the current European legislation in the matter of official controls. AMI and PMI are equally essential to guarantee food safety and to monitor swine health and welfare. However, little is known about the ability of AMI
Sergio Ghidini   +7 more
openaire   +5 more sources

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