Results 71 to 80 of about 16,726 (223)

Associations among hedonic hunger, digital obesity, and type 2 diabetes self-management

open access: yesFrontiers in Nutrition
BackgroundThis study aimed to examine the mediating role of digital obesity in the association between hedonic hunger and type 2 diabetes self-management among adults with type 2 diabetes mellitus.MethodsThis cross-sectional study was conducted in Turkey
Ayşe Çamli   +2 more
doaj   +1 more source

Sugar Promotes Feeding in Flies via the Serine Protease Homolog scarface

open access: yesCell Reports, 2018
Summary: A balanced diet of macronutrients is critical for animal health. A lack of specific elements can have profound effects on behavior, reproduction, and lifespan.
Naveen Prasad, Korneel Hens
doaj   +1 more source

Smelling the goodness: sniffing as a behavioral measure of learned odor hedonics [PDF]

open access: yes, 2016
Pairing an odor and taste can change ratings of the odor’s perceptual and hedonic characteristics. Behavioral indices of such changes are lacking and here we measured sniffing to assess learned changes in odor liking due to pairing with sweet and bitter ...
Prescott, John, Yeomans, Martin R
core   +1 more source

Between Dependence and Alienation: Understanding the Digital Minimalist Behavior of Chinese Millennials—An Analysis Based on SEM and fsQCA

open access: yesJournal of Adolescence, EarlyView.
ABSTRACT Introduction Following rapid iterations in media technologies, Chinese millennials (born between 1980 and 1995) find themselves in a paradoxical state where digital saturation exists alongside fatigue, making them central practitioners of digital minimalist behavior.
Chao Zhang, Yinze Hao, Jingwen Li
wiley   +1 more source

Impulse Buying in Live Streaming: Value Determinants and Self‐Control

open access: yesGlobal Business and Organizational Excellence, EarlyView.
ABSTRACT Although e‐commerce is still in its early stages of development in developing regions, the growing economy and improving digital infrastructure have created favorable conditions for positioning a country as an emerging digital commerce hub, attracting both consumers and businesses seeking new opportunities.
Ing Grace Phang   +3 more
wiley   +1 more source

Homeostatic modulation on unconscious hedonic responses to food

open access: yesBMC Research Notes, 2017
Objective Hedonic/affective responses to food play a critical role in eating behavior. Previous behavioral studies have shown that hedonic responses to food are elicited consciously and unconsciously.
Wataru Sato   +4 more
doaj   +1 more source

Attitudes and behaviours of consumers towards plant‐based yoghurt alternatives: a cross‐cultural study

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Increased awareness of sustainable food production and vegan, vegetarian and flexitarian diets are driving the growth in dairy substitutes, particularly plant‐based yoghurts. To understand consumer perception or mind‐set and facilitate adoption of plant‐based yoghurt products, a multi‐phase study using both qualitative and ...
Mitali K Gupta   +6 more
wiley   +1 more source

Breakfast and exercise contingently affect postprandial metabolism and energy balance in physically active males [PDF]

open access: yes, 2013
The present study examined the impact of breakfast and exercise on postprandial metabolism, appetite and macronutrient balance. A sample of twelve (blood variables n 11) physically active males completed four trials in a randomised, crossover design ...
Anderson   +12 more
core   +3 more sources

The Relationship of Hedonic Hunger and Night‐Eating Symptoms with Difficulties in Emotion Regulation in Young Adults

open access: yesPerspectives in Psychiatric Care, 2023
Purpose. This study aimed to examine the association between hedonic hunger and night‐eating syndrome (NES) with difficulties in emotion regulation (DER) among young adults. Design and Methods. This cross‐sectional, descriptive study was conducted on a voluntary basis at a private foundation university, involving a total of 1010 students enrolled in ...
Pınar Hamurcu, Beyzanur Çamlıbel
openaire   +1 more source

Designing nutritionally improved waffles containing glycerol monostearate based oleogel and aquafaba

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plant‐based diets are considered healthier and more sustainable, while solutions are sought to replace saturated fats in foods products. Aquafaba (AF) from chickpea cans was foamed to formulate waffles. AF was concentrated at three dry matter contents.
Cristian Szekely   +3 more
wiley   +1 more source

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