Health and sustainability: The nutritional value of snail meat
Croatian Journal of Food Science and TechnologyThe increasing popularity of snail meat prompts research of the nutritional benefits of consuming Helix aspersa maxima cultivated in Bulgaria. With a high protein content and remarkably low fat content, snail meat is well-suited for the inclusion in ...
Mihail Garkov, Kremena Nikovska
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Influence of heat treatment on amino acid composition of snails meat
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, 2018 Amino acids are organic compounds that are the structural component of the protein. That is, protein is the main building material of the tissues of the body. It is needed for muscle mass growth and is indispensable in fat burning – all about amino acids,
I. S. Danilova
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RAEA-Heliciculture: mechanism of conservation and rural development in Andalusia [PDF]
, 2007 The fast growth system is a snail rearing method with a high degree of technification. Actually, the experimental evaluation of the system is being developed by an Andalusian Network of Agrarian Research (RAEA-Heliciculture) on commercial farms.
Acero de la Cruz, Raquel +6 more
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Feline lungworms unlock a novel mode of parasite transmission. [PDF]
, 2015 Snail-borne lungworms exert an enormous toll on the health and welfare of animals and humans. Of these parasites, Aelurostrongylus abstrusus and Troglostrongylus brevior affect the respiratory tract of felids.
Brianti, Emanuele +6 more
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Επιλογή γεννητόρων του εδώδιμου σαλιγκαριού Helix aspersa σε σχέση με την αναπαραγωγική τους ικανότητα σε συνθήκες εντατικής εκτροφής [PDF]
, 2006 Στην παρούσα πτυχιακή εργασία μελετήθηκε η αναπαραγωγική ικανότητα των γεννητόρων (πατρική γενιά) του εδώδιμου σαλιγκαριού Helix aspersa σε συνθήκες εντατικής εκτροφής σε σχέση με τη γεωγραφική τους προέλευση.
Δεσποτοπούλου, Άννα
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Evidence for survival of Pleistocene climatic changes in Northern refugia by the land snail Trochoidea geyeri (Soós 1926) (Helicellinae, Stylommatophora) [PDF]
, 2003 The study of organisms with restricted dispersal abilities and presence in the fossil record is particularly adequate to understand the impact of climate changes on the distribution and genetic structure of species.
Pfenninger, Markus +2 more
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Electrophysiological Organization of the Eye of Aplysia [PDF]
, 1969 The eye of Aplysia californica was studied by electrophysiological and histological methods. It has a central spheroidal lens which is surrounded by a retina composed of several thousand receptor cells which are replete with clear vesicles, pigmented ...
Jacklet, Jon W.
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, 2017 A review of research on land mollusc middens with a circum- Mediterranean emphasis and drawing particularly on the detailed analysis of a very large Late Pleistocene Iberomaurusian midden at Taforalt, Morocco dated between 20 thousand and 12600 cal BP.
Bell, Martin, Taylor, V. K.
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Preparation and evaluation of appertized from snail Helix aspersa M
Acta Agronómica, 2015 This study includes the development and evaluation of snails (Helix aspersa M.) appertized, collected at a heliciculture breeding center, located in Los Niches sector, Curico, Maule region, South-central of Chile. The test was conducted at the Laboratory
Nelson Loyola López +2 more
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The effect of temperature, soil nitrogen and gastropods on _Thuja plicata_ growth and reproduction [PDF]
, 2010 Humans are changing the environment. For example, nitrogen deposition, rising temperatures, and non-native species are influencing plant communities. These changes have and will continue to affect trees, thus, understanding the response of species to ...
Ailene Ettinger +2 more
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