Results 161 to 170 of about 10,890 (229)

The Substitution of Soybean Lecithin With Lysophospholipids Promoted the Growth Performance, Lipid Metabolism, and Reduced Dietary Lipid Inclusion for Pacific White Shrimp (<i>Litopenaeus vannamei</i>). [PDF]

Aquac Nutr
Xiao Y, Li X, Li S, Wu W, Lei L, Huang H, Leng X.   +6 more
europepmc   +1 more source

The protective role of Artemisia annua against chlorpyrifos toxicity in Nile tilapia. [PDF]

Sci Rep
Ashry A, Abdelhiee EY, Saad AH, Elkamshishi MM, Abdo SE, Fadl SE.   +5 more
europepmc   +1 more source

Effects of Different Live-Preservation Methods on Soft-Shell Hardening and Flavor Characteristics of the Mud Crab (Scylla paramamosain). [PDF]

Foods
Sun Y, Han S, Ye Y.
europepmc   +1 more source

Evaluating dietary cholesterol and taurine interactions: Implications for growth performance, bile acid metabolism, and lipid regulation in Chinese mitten crab (<i>Eriocheir sinensis</i>). [PDF]

Anim Nutr
Yu Q, Wang X, Wang S, Wang H, Qin C, Qin J, Li E, Chen L.   +7 more
europepmc   +1 more source

The functional effects of <i>Calanus finmarchicus</i> hydrolysate as a novel feed ingredient for whiteleg shrimp (<i>Litopenaeus vannamei</i>). [PDF]

Front Physiol
Bøgwald I, Pedersen AM, Dias J, Wubshet SG, Eilertsen KE.   +4 more
europepmc   +1 more source