Results 61 to 70 of about 4,214 (179)

The use of edible insects in human food

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5775-5787, 15 August 2026.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira   +5 more
wiley   +1 more source

Characterization of Hermetia illucens genome and metagenome

open access: yes, 2019
Presentation on what genomics can and should do for industrial-scale insect rearing and large-scale production of insects. In this presentation, I discuss the current state-of-the-art on black-soldier fly Hermetia illucens genomics and metagenomics.
openaire   +3 more sources

Detection of Hermetia illucens by real-time PCR [PDF]

open access: yesJournal of Insects as Food and Feed, 2018
Insects are rich in proteins and could be an alternative source of macronutrients to feed animals and humans. Over the past few years, numerous companies have started producing insects for feed purposes. In Europe, the processed animal proteins obtained from seven insect species have been authorised for aquaculture by Commission Regulation (EU) 2017 ...
Marien, A   +5 more
openaire   +1 more source

Вплив інсектної біомаси личинок Hermetia illucens на морфологічні та біохімічні показники крові фазанів [PDF]

open access: yesТехнологія виробництва і переробки продуктів тваринництва
У статті наведено результати експериментального дослідження впливу інсектної біомаси личинок мухи чорної львинки (Hermetia illucens) на морфологічні та біохімічні показники крові фазанів (Phasianus colchicus).
Джус В.М.   +1 more
doaj   +1 more source

Effects of Cereal Byproducts on Antioxidant Capacity of Black Soldier Fly Oil

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
The findings of this study can serve as a reference for the sustainable valorization of cereal processing residues and for the optimization of insect‐based lipid production in nutraceutical, cosmeceutical, and other value‐added applications. ABSTRACT Black soldier fly (BSF) larvae efficiently convert organic residues into protein‐ and lipid‐rich ...
Yung‐Sheng Lin   +4 more
wiley   +1 more source

Intra-Puparial Development of the Black Soldier-fly,Hermetia illucens [PDF]

open access: yesJournal of Insect Science, 2014
The intra-puparial development of the black soldier-fly, Hermetia illucens (L.) (Diptera: Stratiomyidae), was studied based on 125 pupae under controlled conditions in laboratory. The 6(th) instar larvae were reared until they stopped feeding, and the prepupae were separated according to the reduction in larval length and degree of pigmentation and ...
Barros-Cordeiro, Karine Brenda   +2 more
openaire   +3 more sources

Effectiveness of black soldier fly (Hermetia illucens) as meal or whole larvae in feeding pheasants on production outcomes, chemical composition, and fatty acid profile of eggs

open access: yesPoultry Science
The diet of pheasants containing plant and/or animal components may influence the production characteristics, chemical composition and hatchability of eggs.
Grzegorz Rytlewski   +4 more
doaj   +1 more source

Effect of fish meal replacement by defatted Hermetia illucens powder on growth, feed utilization and body composition of Micropterus salmoides

open access: yesSiliao yanjiu, 2021
The experiment was to evaluate the effect of fish meal replacement by defatted Hermetia illucens powder on growth performance, feed utilization and body composition of Micropterus salmoides. A total of 240 juvenile fish with an initial body weight of (11.
Yi-tian WU   +5 more
doaj  

Enrichment of Gluten‐Free Fresh Pasta With Cricket Flour: Technological and Nutritional Quality

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Gluten‐free fresh pasta was formulated with increasing levels of Acheta domesticus flour (0%–10%). Nutritional composition, cooking performance, color, texture, and in vitro digestibility were evaluated. Consumer perception revealed acceptable sensory quality up to 5.8% inclusion, highlighting cricket flour as a promising ingredient for protein ...
Carlos Gabriel Arp   +3 more
wiley   +1 more source

Production of chitin from dead Hermetia Illucens

open access: yesIOP Conference Series: Earth and Environmental Science, 2019
Abstract Searching for new ecologically and economically efficient sources of chitin is of great interest in the field of biotechnology. Nowadays, the topic is growing fast, and many scientists, researchers, primarily the representatives of the Russian Chitin Society, study and search for new sources of chitin not only from large ...
A Antonov   +3 more
openaire   +1 more source

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