Results 201 to 210 of about 14,648 (243)

Superhydrophobic n-octadecylsiloxane (PODS)-functionalized PDA-PEI film as efficient water-resistant sensor for ppb-level hexanal detection

Chemical Engineering Journal, 2020
Luyu Wang, Junkuo Gao, Yunling Wu
exaly  

Low-temperature catalytic degradation of the odorous pollutant hexanal by γ-MnOOH: The effect of Mn vacancies

Chinese Journal of Catalysis, 2019
Pengyi Zhang, Ranran Cao
exaly  

Moisture-activated release of hexanal from imidazolidine precursor encapsulated in ethylcellulose/poly(ethylene oxide) nonwoven for shelf-life extension of papaya

Food Packaging and Shelf Life, 2020
Amr Zaitoon, Loong-Tak Lim, Vitus Apalangya   +2 more
exaly  

Hexanal as a QS inhibitor of extracellular enzyme activity of and and its application in vegetables

Food Chemistry, 2018
Weirong Yao, Jie Kong, Yunfei Xie
exaly  

Hexane, Solvent

2021
openaire   +1 more source

Detection of hexanal in humid circumstances using hydrophobic molecularly imprinted polymers composite

Sensors and Actuators B: Chemical, 2019
Jun Wang, Shuang Gu, Zhenhe Wang
exaly  

Ripening responses, fruit quality and phospholipase D gene expression in bell peppers exposed to hexanal vapor

Postharvest Biology and Technology, 2020
Gopinadhan Paliyath, Loong-Tak Lim, Priya Padmanabhan   +2 more
exaly  

Hexane

  +4 more sources

Solvent Hexane

2021
openaire   +1 more source

Postharvest hexanal vapor treatment delays ripening and enhances shelf life of greenhouse grown sweet bell pepper ( L.)

Postharvest Biology and Technology, 2018
Subramanian Jayasankar, Gopinadhan Paliyath, Loong-Tak Lim   +2 more
exaly