Results 111 to 120 of about 174,262 (237)

LC‐HESI‐MS/MS Profiling and Evaluation of Antioxidant, Anti‐Inflammatory, Anti‐α‐Amylase, and Anti‐Acetylcholinesterase Activities of Rhus tripartitum L. Leaf Extract: In Vitro and In Silico Studies

Chemistry &Biodiversity, Volume 23, Issue 3, March 2026.
ABSTRACT This study aims to assess the biological characteristics of Rhus tripartitum leaves and identify their promising biomolecules. The numerous extracts of R. tripartitum leaves were evaluated, in vitro, for their phytochemical profile and antioxidant, anti‐acetylcholinesterase, α‐amylase, and anti‐inflammatory activities. The methanolic and ethyl
Raoudha Ben Ameur, Imen Rekik, Nourhène Hamdaoui, Siwar Soltani, Nathan Téné, Michel Treilhou, Mongi Saoudi, Noureddine Allouche   +7 more
wiley   +1 more source

Comparative Analysis of Intermediate and Advanced Maillard Reaction Products in Three Types of Commercial Edible Mushroom Products

Food Frontiers, Volume 7, Issue 2, March 2026.
ABSTRACT In recent years, rising consumption of mushroom‐based foods has highlighted concerns over the formation of harmful Maillard reaction products (HMRPs) during thermal processing. However, limited information is available on the occurrence of intermediate and advanced HMRPs, such as α‐dicarbonyl compounds (α‐DCs) and advanced glycation end ...
Yong Li, Hua Li, Jialu Yan, Zhengli Wang, Jingyu Liu, Junlong Meng, Fatih Oz, Jie Chen, Maomao Zeng, Cuiping Feng   +9 more
wiley   +1 more source

Quantitative Measurement of Hexoses by Betaine Aldehyde Derivatisation. [PDF]

Int J Mol Sci
Kret-Bułat P, Mielczarek P, Link-Lenczowski P, Grasso G, Suder P, Bodzon-Kulakowska A.   +5 more
europepmc   +1 more source

Real‐time quality and safety monitoring of fruit juice using paper‐based platform

Food Biomacromolecules, Volume 3, Issue 1, Page 140-162, March 2026.
Schematic illustration of a paper‐based biosensor for rapid detection of fruit juice spoilage. Abstract Food spoilage and safety concerns still remain critically challenging within the fruit juice industry, especially as conventional detection methods, though precise, are often too time‐consuming, costly, and reliant on centralized laboratories.
Priti Das, Srushti Bhoite, Noopur Patil, Shubhro Chakrabartty, Debjani Dutta   +4 more
wiley   +1 more source

Study of Intact Glycosidic Aroma Precursors in Recovered Minority White Grape Varieties under Water Stress Conditions. [PDF]

J Agric Food Chem
Cebrián-Tarancón C, De Rosso M, Panighel A, Flamini R, Alonso GL, Salinas MR, Serrano AS, Sánchez-Gómez R.   +7 more
europepmc   +1 more source

Mitigating Health Risks in French Fries: Understanding Acrylamide and Hydroxymethylfurfural Management Through Potato Variety and Storage Exploration

Future Postharvest and Food, Volume 3, Issue 1, Page 69-80, March 2026.
Strategic optimization of potato variety selection and storage conditions to control harmful compounds in French fries. Through systematic evaluation of three potato varieties stored under conditions upto 45 days, which demonstrated that Kufri Frysona variety stored for 15 days provides the best balance between minimizing health‐risk compounds and ...
Vandana Verma, Zoomi Singh, Vijai Kishor Gupta, Neelam Yadav   +3 more
wiley   +1 more source

Carbon‐based materials from renewable sources: Challenges and perspectives with a focus on green coconut

Journal of Chemical Technology &Biotechnology, Volume 101, Issue 3, Page 477-493, March 2026.
Abstract This article presents a comprehensive examination of agricultural production, biomass generation, and its transformation into biochar, with a particular emphasis on green coconut waste as a primary resource. It underscores the link between agriculture and substantial biomass output, shedding light on the ecological issues associated with solid
Yslaine Andrade de Almeida, Iara de Fatima Gimenez, Ledjane Silva Barreto, Isis Nayra Rolemberg Prudente, Hericles Campos dos Santos   +4 more
wiley   +1 more source

Liposomal formulation of <i>Fagonia arabica</i> L. enhances antithrombotic efficacy: phytochemical, pharmacological, and computational investigations. [PDF]

RSC Adv
Badawy SA, Hassan AR, Shafaa MW, Mansour A, Abu Bakr MS, El-Salam I Mohammed A.   +5 more
europepmc   +1 more source

HEXOSE-PHOSPHATE IN ALFALFA HAY [PDF]

Plant Physiology, 1941
S H, Thompson, W E, Tottingham
openaire   +2 more sources

Identification of a Homozygous PGM2L1 Variant in a Male Patient With Developmental Delay and Seizures

Molecular Genetics &Genomic Medicine, Volume 14, Issue 3, March 2026.
A rare homozygous variant in the PGM2L1 gene (NM_173582.6: c.1673delC, p.Thr558Ilefs*19) was identified in a patient presenting with developmental delay, seizures, and bilateral frontotemporal subarachnoid widening. ABSTRACT Background PGM2L1 gene variants are associated with developmental delays, seizures, and various neurological and physical ...
Mengmeng Niu, Dong Wang, Shanshan Jia
wiley   +1 more source