Results 11 to 20 of about 1,403 (75)
PLANTS, PEOPLE, PLANET, Volume 3, Issue 6, Page 721-736, November 2021., 2021 To feed the world's ever‐increasing population, new genetic approaches are required. Increasing the number of living spikelets is one promising way to improve grain yield. This, in turn, increases the number of spikelets per plant, thereby increasing the total yield.
Ahmad M. Alqudah +2 more
wiley +1 more source
Novel sources of resistance to blast disease in finger millet
Crop Science, Volume 61, Issue 1, Page 250-262, January/February 2021., 2021 Abstract Finger millet (Eleusine coracana (L.) Gaertn. subsp. coracana) is the most important millet in eastern Africa and perhaps the oldest domesticated cereal grain in Africa. One of the major factors limiting finger millet production is blast disease caused by the fungus Magnaporthe grisea.
Mathews M. Dida +6 more
wiley +1 more source
Microbiology, 2016 The β-hexosyltransferase (BHT) from Sporobolomyces singularis is a membrane-bound enzyme that catalyses transgalactosylation reactions to synthesize galacto-oligosaccharides (GOSs). To increase the secretion of the active soluble version of this protein, we examined the uncharacterized novel N-terminal region (amino acids 1-110), which included two ...
Suzanne F, Dagher +1 more
openaire +2 more sources
Genome‐wide association study identifies five new cadmium uptake loci in wheat
The Plant Genome, Volume 13, Issue 2, July 2020., 2020 Abstract Cadmium (Cd) toxicity is a serious threat to future food security and health safety. To identify genetic factors contributing to Cd uptake in wheat, we conducted a genome‐wide association study with genotyping from 90K SNP array. A spring wheat diversity panel was planted under normal conditions and Cd stress (50 mg Cd/kg soil).
Luqman Bin Safdar +10 more
wiley +1 more source
, 2019 This work presents a novel in silico approach to the prediction and characterization of the glycolytic capacities of the beneficial intestinal bacterium Faecalibacterium prausnitzii. Available F.
Florentino Fdez-Riverola (413222) +4 more
core +1 more source
Veterinary and Comparative Oncology, EarlyView.ABSTRACT Equine melanocytic neoplasms (EMN) are aggressive tumours characterised by high metastatic potential and limited therapeutic options available. However, the molecular mechanisms underlying their progression remain poorly understood. This study therefore presents the integrative phosphoproteomic analysis of EMN tissue, with the aim of ...
Paitoon Srimontri +13 more
wiley +1 more source
The Plant Genome, Volume 19, Issue 2, June 2026.Abstract Coffee is one of the world's most widely consumed beverages, derived mainly from Coffea arabica, known for its superior flavor, and Coffea canephora (Robusta/Conilon), valued for its resilience and higher caffeine content. Functional breeding aims to develop cultivars that combine productivity and stress tolerance with improved health‐related ...
Estefania Tavares Flores +9 more
wiley +1 more source
RNA‐Seq analysis revealed differentially expressed genes linked to seed size variation in sainfoin
Grassland Science, Volume 72, Issue 2, Page 123-133, April 2026.Abstract Sainfoin is a perennial forage legume with many desirable characteristics such as easy to establish, bloat‐free trait for grazing ruminants and providing pollinator habitat and biological nitrogen fixation to soil. However, adoption of this species is often hindered by high seed cost associated with its larger seed size compared to other ...
Surendra Bhattarai +3 more
wiley +1 more source
Evidence-Based Complementary and Alternative Medicine, Volume 2011, Issue 1, 2011., 2011 The cell wall is an important subcellular component of dinoflagellate cells with regard to various aspects of cell surface‐associated ecophysiology, but the full range of cell wall proteins (CWPs) and their functions remain to be elucidated. This study identified and characterized CWPs of a toxic dinoflagellate, Alexandrium catenella, using a ...
Da-Zhi Wang +5 more
wiley +1 more source
The Plant Genome, Volume 18, Issue 3, September 2025.Abstract Heat stress can reduce the production potential of wheat (Triticum aestivum L.) by affecting the various developmental stages of wheat including the seedling stage. Understanding the genetic basis of heat stress tolerance can help in breeding resilient wheat cultivars with improved productivity.
Santosh Gudi +6 more
wiley +1 more source