Results 31 to 40 of about 24,611 (179)

Micropropagation of Hardy Hibiscus (Hibiscus Moscheutos L.)

, 2020
Hardy hibiscus (Hibiscus x moscheutos L.) is gaining popularity as a landscape plant and the accelerated increase in the volume of planting material is of particular relevance. The work investigated the effect of the concentration of 6-BAP (0.5, 1.0, 1.5
Anastasia Avakimyan, Elena Lobodina, Ekaterina Al-Nakib, Ivan Suprun, Evgeniya Tyschenko   +4 more
core   +1 more source

A computational study of the potential bioactivity of hibiscus and garcinia acids against SARS-CoV-2 [PDF]

Journal of the Serbian Chemical Society
A computational chemical study was conducted on the diastereoisomers of hibiscus acid (HA) and garcinia acid (GA), investigating their docking capabilities with the main protease (6LU7) of SARS-CoV-2.
López-Orozco Wendolyne, Mendoza-Huizar Luis Humberto, Álvarez-Romero Giaan Arturo, Torres-Valencia de Jesús Martin J.   +3 more
doaj   +1 more source

Nuevas alóctonas en Malvaceae para la flora africana del norte, con notas nomenclaturales

Collectanea Botanica, 2020
Como parte de los estudios en curso sobre las Malvaceae de Túnez, se descubrieron poblaciones de dos especies de Hibiscus (H. rosa-sinensis y H. syriacus) y de Lagunaria patersonia en el norte de Túnez, que representan los primeros registros de la flora ...
R. El Mokni, D. Iamonico
doaj   +1 more source

IN VITRO ANTIBACTERIAL AND ANTIOXIDANT ACTIVITIES OF METABOLITES OF BACTERIAL ENDOPHYTES FROM HIBISCUS ROSA-SINENSIS [PDF]

Acta Scientifica Malaysia
Bacterial endophytes, dwelling in the internal tissues of plants, have been reported to secrete many biologically active secondary metabolites which have found useful medical applications.
Lucky Evbuomwan, Latifat Lukman, Emeka Patrick Chukwuka, Fortune Itoje Ebiala, Andrew E. Ojo, Phebean Ozolua, John Odidi Ekharemounu   +6 more
doaj   +1 more source

Nutrition and Metabolic Diseases: A Systematic Review of Functional Foods, Medicinal Plants, Phytochemicals, Bioactive Compounds and Nutrients Effective Against Metabolic Diseases

Food Chemistry International, EarlyView.
The study demonstrates how functional foods, medicinal plants, phytochemicals, bioactive compounds and essential nutrients combat metabolic diseases. It highlights their mechanisms, including antioxidant, anti‐inflammatory, insulin‐sensitising, lipid‐regulating, gut microbiota‐modulating and mitochondrial‐enhancing effects, leading to improved ...
Chinaza Godswill Awuchi, Sana Noreen, Sonia Morya   +2 more
wiley   +1 more source

Evaluation of Nutritional and Bioactive Compounds in Tea and Botanical Marc Following Industrial Liqueur Maceration

Food Chemistry International, EarlyView.
Industrial botanical marc retained valuable phytochemicals, antioxidants, catechins, and caffeine after ethanol maceration, with composition varying by botanical source and processing. These underutilized by‐products represent promising, safe, and sustainable feedstocks for recovering bioactive compounds for food, nutraceutical, and functional ...
Veronika Šimora, Ľuboš Harangozo, Július Árvay, Anton Monka, Hana Ďúranová, Emmanuel Duah Osei, Newlove Akowuah Afoakwah, Eva Ivanišová   +7 more
wiley   +1 more source

Identification of the Pink Hibiscus Mealybug, Maconellicoccus hirsutus (Green) (Hemiptera: Sternorrhyncha: Pseudococcidae) [PDF]

, 1999
The pink hibiscus mealybug, Maconellicoccus hirsutus (Green), has spread rapidly in the tropical and subtropical areas of the New World especially throughout the Caribbean Islands, and has rece~t1y been discovered in California, Mexico, and Belize.
Miller, Douglass R.
core  

Consumer responses and willingness-to-pay for hibiscus products: A preliminary study

Frontiers in Sustainable Food Systems, 2023
The rise in diseases like obesity and diabetes is a worldwide challenge. The consumption of functional products such as hibiscus, which has been proven to be high in bioactive compounds and dietary fiber, providing it with anticancer, antiaging, anti ...
Oumoule Ndiaye, Valisa E. Hedrick, Clinton L. Neill, Renata C. V. Carneiro, Haibo Huang, Cristina Fernandez-Fraguas, Amadou Tidiane Guiro, Sean F. O'Keefe   +7 more
doaj   +1 more source

Biosensors for Food Safety and Adulteration Monitoring: Applications, Smart Packaging Integration, and Pathways to Intelligent, Field‐Deployable Detection Systems

Food Safety and Health, EarlyView.
Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any, Abid Hassan Arnab, Liza Akter, Yusuf Chowdhury, Md. Hassan Bin Nabi, Md Abu Rayhan, Nazmul Islam, Wahidu Zzaman   +7 more
wiley   +1 more source

Molecular characterization of a hibiscus-infecting tobamovirus in Taiwan. [PDF]

, 2010
[[abstract]]The RNA of a previously described tobamovirus-like agent infecting hibiscus in Taiwan was molecularly characterized. Coat protein (CP) and movement protein (MP) genes of the virus isolates were cloned and the nucleic acid and the deduced ...
Chen, Y.-K.;Chen, T.-C.; Liu, F.-L.;Yeh, S.-D.;Chen. C.-C.;Bau, H.-J.;Hsu, H.-T.
core