Results 71 to 80 of about 9,457 (202)
Zagazig Journal of Pharmaceutical Sciences, 2016 Diabetic nephropathy (DN) is the main cause of end stage renal disease. Complex mechanisms are implicated in the pathogenesis of DN including the accumulation of advanced glycation end products (AGEs), oxidative stress, and inflammation mediated through ...
Amr A. A. Mahmoud +3 more
doaj +1 more source
Journal of Chemistry, 2020 The aqueous extracts of Hibiscus calyphyllus (HcA), Hibiscus micranthus (HmA), and Hibiscus deflersii (HdA) growing in Saudi Arabia did not receive enough attention in phytochemical and biological studies.
Hanan M. Al-Yousef +5 more
doaj +1 more source
Health Science Reports, Volume 9, Issue 9, September 2026.ABSTRACT Background and Aims Cardiovascular diseases (CVDs) remain the leading cause of global morbidity and mortality, encompassing coronary artery disease, hypertension, heart failure, and cerebrovascular disorders. The global burden of CVD continues to rise, driven by complex interactions among endothelial dysfunction, oxidative stress, inflammation,
Nawfal Hasan Siam +8 more
wiley +1 more source
Animating blossom: Time‐lapse to encourage plant awareness in the YouTube era
PLANTS, PEOPLE, PLANET, Volume 8, Issue 5, Page 1572-1583, September 2026.Time‐lapse videos can effectively capture key traits of flower blossoms, such as color, 3D structure, and temporal changes, making them valuable complements to herbarium specimens and other botanical collections. Despite the abundance of such videos on YouTube, most provide no ecological and botanical insights.
Tae Kyung Yoon
wiley +1 more source
Tracing change in the public perception of plants: insights from archives and social media in China
PLANTS, PEOPLE, PLANET, Volume 8, Issue 5, Page 1853-1871, September 2026.As urbanization accelerates, historic gardens serve as vital cultural treasures that offer spiritual and cultural support to the public. This study proposes an innovative approach that merges historical records from the Qing Dynasty with contemporary social media data to explore changes in public perceptions of these gardens.
Dong Xu +4 more
wiley +1 more source
Antibiotics, 2019 The anti-microbial properties of acetone extracts from Hibiscus sabdariffa calyces, fractions isolated by silica gel chromatography and hibiscus acid purified from some of these fractions and additionally identified by nuclear magnetic resonance ...
Lizbeth Anahí Portillo-Torres +8 more
doaj +1 more source
Packaging Technology and Science, Volume 39, Issue 9, Page 1141-1178, September 2026.Graphical abstract showing the development of biodegradable polymer biocomposites reinforced with natural fibres, green nanoparticles and waste‐plastic upcycling pathways toward sustainable smart food packaging materials ABSTRACT The fundamental hypothesis behind this review is that the combination of biodegradable polymer‐based biocomposites, which ...
Chandra Sekhar Espenti, Jaewoong Lee
wiley +1 more source
Zagazig Journal of Pharmaceutical Sciences, 2016 Vascular diseases are the most important diabetic complications. Its pathophysiology involves abnormalities in vascular endothelium caused by sustained hyperglycemia, increased uric acid, increased oxidative stress, and inflammation mediated through toll-
Nehal S. Wahba +3 more
doaj +1 more source
Journal of the Japanese Society for Horticultural Science, 1971 Germination of Hibiscus seeds, especially in perennial species, is usually very slow and insufficient due to the high percentages of hard grains. Artificial promotion of seed germination by H2SO4 treatment proved satisfactory (TACHIBANA et al. 1957). In this paper, further examinations of the method are presented in some detail. 1.
openaire +6 more sources
Journal of the Science of Food and Agriculture, Volume 106, Issue 11, Page 6472-6484, 30 August 2026.Abstract BACKGROUND Peanut skin, a byproduct of peanut processing, is a rich source of phenolic compounds (520.65 mgGAE (100 g)−1 d.b.) with strong antioxidant capacity, but which remains underutilized. The direct incorporation of phenolic extracts into dairy products is challenging, due to their instability during processing and storage and possible ...
Ana Carolina Tucumantel Ribeiro +7 more
wiley +1 more source