Potential of Hibiscus sabdariffa L. and Hibiscus Acid to Reverse Skin Aging [PDF]
Molecules, 2022 Hibiscus sabdariffa L. (HS) has a long history of edible and medicinal uses. In this study, the biological activities of the extracts, chromatographic fractions, and hibiscus acid obtained from HS were evaluated for their potential bioactivities.
Duanyang Wang +5 more
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Hibiscus Acid from Hibiscus sabdariffa L. Inhibits Flagellar Motility and Cell Invasion in Salmonella enterica [PDF]
Molecules, 2022 Extracts of Hibiscus sabdariffa L. (commonly called Rosselle or “Jamaica flower” in Mexico) have been shown to have antibiotic and antivirulence properties in several bacteria. Here, an organic extract of H. sabdariffa L.
Ixchell Y. Sedillo-Torres +10 more
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Hibiscus Acid and Chromatographic Fractions from Hibiscus Sabdariffa Calyces: Antimicrobial Activity against Multidrug-Resistant Pathogenic Bacteria [PDF]
Antibiotics, 2019 The anti-microbial properties of acetone extracts from Hibiscus sabdariffa calyces, fractions isolated by silica gel chromatography and hibiscus acid purified from some of these fractions and additionally identified by nuclear magnetic resonance ...
Lizbeth Anahí Portillo-Torres +8 more
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A natural approach to combating antibiotic-resistant pathogens in livestock: Hibiscus sabdariffa-derived hibiscus acid as a promising solution [PDF]
Veterinární MedicínaWe examined the antibacterial efficacy of streptomycin, hibiscus acid, and their combination against multidrug-resistant Shiga-toxin-producing Escherichia coli (STEC) and Salmonella Typhimurium in mice. We determined the minimum inhibitory concentration (
E Rangel-Vargas +4 more
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Hibiscus acid and hydroxycitric acid dimethyl esters from Hibiscus flowers induce production of dithiolopyrrolone antibiotics by Streptomyces Strain MBN2-2 [PDF]
Natural Products and BioprospectingPlants and microbes are closely associated with each other in their ecological niches. Much has been studied about plant–microbe interactions, but little is known about the effect of phytochemicals on microbes at the molecular level.
Felaine Anne Sumang +3 more
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Acta Crystallographica Section E: Crystallographic Communications, 2017 The biologically active title compounds have been isolated from Hibiscus sabdariffa plants, hibiscus acid as a dimethyl sulfoxide monosolvate [systematic name: (2S,3R)-3-hydroxy-5-oxo-2,3,4,5-tetrahydrofuran-2,3-dicarboxylic acid dimethyl sulfoxide ...
Igoli John Ogbaji +2 more
exaly +3 more sources
Comparative chloroplast genomics of Hibiscus (Malvaceae) and its phylogenetic implications [PDF]
BMC Plant BiologyHibiscus L. (Hibisceae, Malvoideae, Malvaceae) is globally distributed and valued for its ornamental, agricultural, and medicinal significance, yet its taxonomic problems remain unresolved. Here, we de novo assembled 17 complete chloroplast (cp.) genomes
Abdullah +10 more
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Chloroplast genomes provide new insights into the phylogeny and evolution of the genus Hibiscus L. [PDF]
BMC Plant BiologyBackground Hibiscus L., the largest genus in the Malvaceae family, comprises numerous species of significant ornamental value. However, it remains a phylogenetically contentious taxon that has been historically neglected in systematic evolutionary ...
Xiaoqing Shi +6 more
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Brazilian Journal of Biology, 2021 Repeatedly frying process of dietary edible oil has a potential role in the generation of free radicals. Therefore, questions have always been raised as to whether, there is an efficient and economical method to reduce the harmful effects of repeated use
SH. M. Eldeigdhye +3 more
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Organic Acids from Roselle (Hibiscus sabdariffa L.)—A Brief Review of Its Pharmacological Effects
Biomedicines, 2020 Roselle (Hibiscus sabdariffa L.), also known as jamaica in Spanish, is a perennial plant that grows in tropical and subtropical regions, including China, Egypt, Indonesia, Mexico, Nigeria, Thailand, and Saudi Arabia. It has a long history of uses, mainly
Jeannett A. Izquierdo-Vega +9 more
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